The impact of COVID-19 on alternative and local food systems and the potential for the sustainability transition: Insights from 13 countries.
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Sustain Prod Consum. 2021 Oct;28:591-599. doi: 10.1016/j.spc.2021.06.022. Epub 2021 Jun 23.
Sustain Prod Consum. 2021.
PMID: 37274731
Free PMC article.