Huang M - Search Results

1

Effects of collagen hydrolysate on the stability of anthocyanins: Degradation kinetics, conformational change and interactional characteristics.

Ren G, He Y, Liu L, Wu Y, Jiao Q, Liu J, Cai X, Zhu Y, Huang Y, Huang M, Xie H. Ren G, et al. Among authors: huang m, huang y. Food Chem. 2025 Feb 1;464(Pt 1):141513. doi: 10.1016/j.foodchem.2024.141513. Epub 2024 Oct 5. Food Chem. 2025. PMID: 39395336

2

Fabrication and characterization of oil-in-water pickering emulsions stabilized by ZEIN-HTCC nanoparticles as a composite layer.

Cao M, Liu C, Shi J, Ni F, Qi J, Shen Q, Huang M, Ren G, Tian S, Lin Q, Lu X, Lei Q, Fang W, Xie H. Cao M, et al. Among authors: huang m. Food Res Int. 2021 Oct;148:110606. doi: 10.1016/j.foodres.2021.110606. Epub 2021 Jul 14. Food Res Int. 2021. PMID: 34507750

3

Exploration of the Microstructure and Rheological Properties of Sodium Alginate-Pectin-Whey Protein Isolate Stabilized Β-Carotene Emulsions: To Improve Stability and Achieve Gastrointestinal Sustained Release.

Ye H, Chen T, Huang M, Ren G, Lei Q, Fang W, Xie H. Ye H, et al. Among authors: huang m. Foods. 2021 Aug 25;10(9):1991. doi: 10.3390/foods10091991. Foods. 2021. PMID: 34574098 Free PMC article.

4

The fabrication of novel zein and resveratrol covalent conjugates: Enhanced thermal stability, emulsifying and antioxidant properties.

Ren G, Shi J, Huang S, Liu C, Ni F, He Y, Luo X, Li T, Song Y, Huang M, Xie H. Ren G, et al. Among authors: huang m, huang s. Food Chem. 2022 Apr 16;374:131612. doi: 10.1016/j.foodchem.2021.131612. Epub 2021 Nov 16. Food Chem. 2022. PMID: 34823943

5

Real-Time Profiling and Distinction of Lipids from Different Mammalian Milks Using Rapid Evaporative Ionization Mass Spectrometry Combined with Chemometric Analysis.

Cui Y, Ge L, Lu W, Wang S, Li Y, Wang H, Huang M, Xie H, Liao J, Tao Y, Luo P, Ding YY, Shen Q. Cui Y, et al. Among authors: huang m. J Agric Food Chem. 2022 Jun 29;70(25):7786-7795. doi: 10.1021/acs.jafc.2c01447. Epub 2022 Jun 13. J Agric Food Chem. 2022. PMID: 35696488

6

Insight into the effect of ultrasound treatment on the rheological properties of myofibrillar proteins based on the changes in their tertiary structure.

Wang H, Wang P, Shen Q, Yang H, Xie H, Huang M, Zhang J, Zhao Q, Luo P, Jin D, Wu J, Jian S, Chen X. Wang H, et al. Among authors: huang m. Food Res Int. 2022 Jul;157:111136. doi: 10.1016/j.foodres.2022.111136. Epub 2022 Mar 21. Food Res Int. 2022. PMID: 35761516

7

Encapsulation of EGCG by Zein-Gum Arabic Complex Nanoparticles and In Vitro Simulated Digestion of Complex Nanoparticles.

Jin J, Liu C, Tong H, Sun Y, Huang M, Ren G, Xie H. Jin J, et al. Among authors: huang m. Foods. 2022 Jul 19;11(14):2131. doi: 10.3390/foods11142131. Foods. 2022. PMID: 35885374 Free PMC article.

8

Chain-locked precursor ion scanning based HPLC-MS/MS for in-depth molecular analysis of lipase-catalyzed transesterification of structured phospholipids containing ω-3 fatty acyl chains.

Zhang M, Wang P, Jin D, Jian S, Wu J, Huang M, Xie H, Zhao Q, Yang H, Luo P, Yuan H, Xue J, Shen Q. Zhang M, et al. Among authors: huang m. Food Chem. 2023 Jan 15;399:133982. doi: 10.1016/j.foodchem.2022.133982. Epub 2022 Aug 20. Food Chem. 2023. PMID: 36027811

9

Preparation of alginate-whey protein isolate and alginate-pectin-whey protein isolate composites for protection and delivery of Lactobacillus plantarum.

Luo X, Fan S, He Z, Ni F, Liu C, Huang M, Cai L, Ren G, Zhu X, Lei Q, Fang W, Xie H. Luo X, et al. Among authors: huang m. Food Res Int. 2022 Nov;161:111794. doi: 10.1016/j.foodres.2022.111794. Epub 2022 Aug 30. Food Res Int. 2022. PMID: 36192941

10

Enhancing viability of Lactobacillus plantarum encapsulated by alginate-gelatin hydrogel beads during gastrointestinal digestion, storage and in the mimic beverage systems.

Ni F, Luo X, Zhao Z, Yuan J, Song Y, Liu C, Huang M, Dong L, Xie H, Cai L, Ren G, Gu Q. Ni F, et al. Among authors: huang m. Int J Biol Macromol. 2023 Jan 1;224:94-104. doi: 10.1016/j.ijbiomac.2022.10.106. Epub 2022 Oct 14. Int J Biol Macromol. 2023. PMID: 36244533

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