Jones A - Search Results

1

The use of contracts to implement and manage healthy vending: best practice recommendations for effective and sustained interventions.

Dancey J, Reeve B, Jones A, Brimblecombe J. Dancey J, et al. Among authors: jones a. BMC Public Health. 2024 Nov 20;24(1):3219. doi: 10.1186/s12889-024-20771-8. BMC Public Health. 2024. PMID: 39563268 Free PMC article.

2

Designing a Healthy Food Partnership: lessons from the Australian Food and Health Dialogue.

Jones A, Magnusson R, Swinburn B, Webster J, Wood A, Sacks G, Neal B. Jones A, et al. BMC Public Health. 2016 Jul 27;16:651. doi: 10.1186/s12889-016-3302-8. BMC Public Health. 2016. PMID: 27465746 Free PMC article.

3

Nutrition labelling is a trade policy issue: lessons from an analysis of specific trade concerns at the World Trade Organization.

Thow AM, Jones A, Hawkes C, Ali I, Labonté R. Thow AM, et al. Among authors: jones a. Health Promot Int. 2018 Aug 1;33(4):561-571. doi: 10.1093/heapro/daw109. Health Promot Int. 2018. PMID: 28082373

4

Development of Australia's front-of-pack interpretative nutrition labelling Health Star Rating system: lessons for public health advocates.

Moore M, Jones A, Pollard CM, Yeatman H. Moore M, et al. Among authors: jones a. Aust N Z J Public Health. 2019 Aug;43(4):352-354. doi: 10.1111/1753-6405.12906. Epub 2019 May 29. Aust N Z J Public Health. 2019. PMID: 31141259 Free article.

5

The performance and potential of the Australasian Health Star Rating system: a four-year review using the RE-AIM framework.

Jones A, Thow AM, Ni Mhurchu C, Sacks G, Neal B. Jones A, et al. Aust N Z J Public Health. 2019 Aug;43(4):355-365. doi: 10.1111/1753-6405.12908. Epub 2019 May 29. Aust N Z J Public Health. 2019. PMID: 31141289 Free article. Review.

6

Front-of-pack nutrition labelling to promote healthier diets: current practice and opportunities to strengthen regulation worldwide.

Jones A, Neal B, Reeve B, Ni Mhurchu C, Thow AM. Jones A, et al. BMJ Glob Health. 2019 Dec 14;4(6):e001882. doi: 10.1136/bmjgh-2019-001882. eCollection 2019. BMJ Glob Health. 2019. PMID: 31908864 Free PMC article. Review.

7

The use of private regulatory measures to create healthy food retail environments: a scoping review.

Dancey J, Reeve B, Jones A, Ferguson M, van Burgel E, Brimblecombe J. Dancey J, et al. Among authors: jones a. Public Health Nutr. 2024 Mar 11;27(1):e88. doi: 10.1017/S136898002400065X. Public Health Nutr. 2024. PMID: 38465376 Free PMC article. Review.

8

Pizza, burgers and booze: online marketing and promotion of food and drink to university students.

Jayanetti A, Jones A, Freeman B. Jayanetti A, et al. Among authors: jones a. Aust N Z J Public Health. 2018 Feb;42(1):110-111. doi: 10.1111/1753-6405.12746. Epub 2017 Dec 13. Aust N Z J Public Health. 2018. PMID: 29235699 Free article. No abstract available.

9

Uptake of Australia's Health Star Rating System.

Jones A, Shahid M, Neal B. Jones A, et al. Nutrients. 2018 Jul 30;10(8):997. doi: 10.3390/nu10080997. Nutrients. 2018. PMID: 30061512 Free PMC article.

10

Global Governance of Front-of-Pack Nutrition Labelling: A Qualitative Analysis.

Thow AM, Jones A, Schneider CH, Labonté R. Thow AM, et al. Among authors: jones a. Nutrients. 2019 Jan 25;11(2):268. doi: 10.3390/nu11020268. Nutrients. 2019. PMID: 30691024 Free PMC article.

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