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103 results

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Page 1
Revised dietary exposure assessment of the food enzyme thrombin from cattle (bovines) and pig's blood.
EFSA Panel on Food Enzymes (FEZ); Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, Van Loveren H, Vernis L, Cavanna D, Di Piazza G, Liu Y. EFSA Panel on Food Enzymes (FEZ), et al. Among authors: di piazza g. EFSA J. 2025 Jan 9;23(1):e9168. doi: 10.2903/j.efsa.2025.9168. eCollection 2025 Jan. EFSA J. 2025. PMID: 39802642 Free PMC article.
Safety evaluation of the food enzyme β-fructofuranosidase from the non-genetically modified Saccharomyces cerevisiae strain CNCM I-3399.
EFSA Panel on Food Enzymes (FEZ); Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, Van Loveren H, Vernis L, Chesson A, Herman L, Aguilera J, Andryszkiewicz M, Cavanna D, di Piazza G, Liu Y. EFSA Panel on Food Enzymes (FEZ), et al. Among authors: di piazza g. EFSA J. 2024 Dec 18;22(12):e9128. doi: 10.2903/j.efsa.2024.9128. eCollection 2024 Dec. EFSA J. 2024. PMID: 39698587 Free PMC article.
Safety evaluation of the food enzym endo-1,4-β-xylanase from the genetically modified Bacillus subtilis strain AR-153.
EFSA Panel on Food Enzymes (FEZ); Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, Van Loveren H, Vernis L, Aguilera J, di Piazza G, Liu Y. EFSA Panel on Food Enzymes (FEZ), et al. Among authors: di piazza g. EFSA J. 2024 Dec 13;22(12):e9123. doi: 10.2903/j.efsa.2024.9123. eCollection 2024 Dec. EFSA J. 2024. PMID: 39678306 Free PMC article.
Safety evaluation of the food enzyme protein-glutamine γ-glutamyltransferase from the non-genetically modified Streptomyces mobaraensis strain AE-BTG.
EFSA Panel on Food Enzymes (FEZ); Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, Van Loveren H, Vernis L, Aguilera J, Andryszkiewicz M, Kovalkovicova N, di Piazza G, Liu Y. EFSA Panel on Food Enzymes (FEZ), et al. Among authors: di piazza g. EFSA J. 2024 Dec 2;22(12):e9083. doi: 10.2903/j.efsa.2024.9083. eCollection 2024 Dec. EFSA J. 2024. PMID: 39628608 Free PMC article.
Safety evaluation of an extension of use of the food enzyme α-amylase from the non-genetically modified Bacillus amyloliquefaciens strain AE-BAA.
EFSA Panel on Food Enzymes (FEZ); Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, Van Loveren H, Vernis L, Cavanna D, di Piazza G, Liu Y. EFSA Panel on Food Enzymes (FEZ), et al. Among authors: di piazza g. EFSA J. 2024 Nov 14;22(11):e9079. doi: 10.2903/j.efsa.2024.9079. eCollection 2024 Nov. EFSA J. 2024. PMID: 39545221 Free PMC article.
Safety evaluation of the food enzyme α-amylase from the non-genetically modified Bacillus amyloliquefaciens strain AE-BAA.
EFSA Panel on Food Enzymes (FEZ); Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano M, Sramkova M, Van Loveren H, Vernis L, Peluso S, Andryszkiewicz M, Apergi K, Cavanna D, di Piazza G, Liu Y. EFSA Panel on Food Enzymes (FEZ), et al. Among authors: di piazza g. EFSA J. 2024 Nov 11;22(11):e9080. doi: 10.2903/j.efsa.2024.9080. eCollection 2024 Nov. EFSA J. 2024. PMID: 39529752 Free PMC article.
Safety evaluation of the food enzyme α-amylase from the non-genetically modified Bacillus amyloliquefaciens strain UN-01.
EFSA Panel on Food Enzymes (FEZ); Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, Van Loveren H, Vernis L, Sanmartín L, Aguilera J, Andryszkiewicz M, Apergi K, Peluso S, di Piazza G, Liu Y. EFSA Panel on Food Enzymes (FEZ), et al. Among authors: di piazza g. EFSA J. 2024 Nov 8;22(11):e9081. doi: 10.2903/j.efsa.2024.9081. eCollection 2024 Nov. EFSA J. 2024. PMID: 39524532 Free PMC article.
Safety evaluation of an extension of use of a food enzyme containing endo-polygalacturonase, pectinesterase, pectin lyase and non-reducing end α-l-arabinofuranosidase activities from the non-genetically modified Aspergillus niger strain PEC.
EFSA Panel on Food Enzymes (FEZ); Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, Van Loveren H, Vernis L, Cavanna D, de Nijs RA, Di Piazza G, Liu Y. EFSA Panel on Food Enzymes (FEZ), et al. Among authors: di piazza g. EFSA J. 2024 Oct 25;22(10):e9039. doi: 10.2903/j.efsa.2024.9039. eCollection 2024 Oct. EFSA J. 2024. PMID: 39463785 Free PMC article.
Safety evaluation of the food enzyme triacylglycerol lipase from the non-genetically modified Aspergillus tubingensis strain NL151.
EFSA Panel on Food Enzymes (FEZ); Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, Van Loveren H, Vernis L, Chesson A, Herman L, Andryszkiewicz M, Cavanna D, Gomes A, Kovalkovičová N, Rainieri S, Di Piazza G, de Sousa RF, Liu Y. EFSA Panel on Food Enzymes (FEZ), et al. Among authors: di piazza g. EFSA J. 2024 Oct 10;22(10):e9035. doi: 10.2903/j.efsa.2024.9035. eCollection 2024 Oct. EFSA J. 2024. PMID: 39391757 Free PMC article.
103 results