Rochfort SJ - Search Results

1

A large, multi-site lipidomic investigation of parity and aging in dairy cows.

Sheedy DB, Golder HM, Garcia SC, Liu Z, Moate P, Reddy P, Rochfort SJ, Pryce JE, Lean IJ. Sheedy DB, et al. Among authors: rochfort sj. J Dairy Sci. 2024 Dec 6:S0022-0302(24)01374-2. doi: 10.3168/jds.2024-25578. Online ahead of print. J Dairy Sci. 2024. PMID: 39647623 Free article.

2

A fast liquid chromatography-mass spectrometry (LC-MS) method for quantification of major polar metabolites in plants.

Liu Z, Rochfort S. Liu Z, et al. J Chromatogr B Analyt Technol Biomed Life Sci. 2013 Jan 1;912:8-15. doi: 10.1016/j.jchromb.2012.10.040. Epub 2012 Nov 3. J Chromatogr B Analyt Technol Biomed Life Sci. 2013. PMID: 23246845

3

A simple method for simultaneous quantification of total arabinoxylans and fructans in wheat flour.

Liu Z, Rochfort S. Liu Z, et al. J Agric Food Chem. 2014 Aug 20;62(33):8319-24. doi: 10.1021/jf501198k. Epub 2014 Aug 6. J Agric Food Chem. 2014. PMID: 25050701

4

Recent progress in polar metabolite quantification in plants using liquid chromatography–mass spectrometry.

Liu Z, Rochfort S. Liu Z, et al. J Integr Plant Biol. 2014 Sep;56(9):816-25. doi: 10.1111/jipb.12181. J Integr Plant Biol. 2014. PMID: 25340205 Review.

5

Simple liquid chromatography-mass spectrometry method for quantification of major free oligosaccharides in bovine milk.

Liu Z, Moate P, Cocks B, Rochfort S. Liu Z, et al. J Agric Food Chem. 2014 Nov 26;62(47):11568-74. doi: 10.1021/jf5037849. Epub 2014 Nov 13. J Agric Food Chem. 2014. PMID: 25365143

6

Comprehensive polar lipid identification and quantification in milk by liquid chromatography-mass spectrometry.

Liu Z, Moate P, Cocks B, Rochfort S. Liu Z, et al. J Chromatogr B Analyt Technol Biomed Life Sci. 2015 Jan 26;978-979:95-102. doi: 10.1016/j.jchromb.2014.11.036. Epub 2014 Dec 9. J Chromatogr B Analyt Technol Biomed Life Sci. 2015. PMID: 25531876

7

Identification and quantification of triacylglycerols containing n-3 long-chain polyunsaturated fatty acids in bovine milk.

Liu Z, Moate P, Ezerniks V, Cocks BG, Rochfort S. Liu Z, et al. J Dairy Sci. 2015 Dec;98(12):8473-85. doi: 10.3168/jds.2015-9889. Epub 2015 Oct 21. J Dairy Sci. 2015. PMID: 26476942 Free article.

8

Milk Bottom-Up Proteomics: Method Optimization.

Vincent D, Ezernieks V, Elkins A, Nguyen N, Moate PJ, Cocks BG, Rochfort S. Vincent D, et al. Front Genet. 2016 Jan 11;6:360. doi: 10.3389/fgene.2015.00360. eCollection 2015. Front Genet. 2016. PMID: 26793233 Free PMC article.

9

Comparison of Molecular Species Distribution of DHA-Containing Triacylglycerols in Milk and Different Infant Formulas by Liquid Chromatography-Mass Spectrometry.

Liu Z, Cocks BG, Rochfort S. Liu Z, et al. J Agric Food Chem. 2016 Mar 16;64(10):2134-44. doi: 10.1021/acs.jafc.5b05920. Epub 2016 Mar 4. J Agric Food Chem. 2016. PMID: 26902881

10

Identification and quantification of phosphatidylinositol in infant formulas by liquid chromatography-mass spectrometry.

Liu Z, Cocks B, Patel A, Oglobline A, Richardson G, Rochfort S. Liu Z, et al. Food Chem. 2016 Aug 15;205:178-86. doi: 10.1016/j.foodchem.2016.02.163. Epub 2016 Mar 3. Food Chem. 2016. PMID: 27006229

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