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Harvest time influences in the quality attributes and physicochemical and phytochemical composition of bacuri pulp (Platonia insignis Mart.).
Teixeira da Rocha FA, de Brito Araújo Carvalho AJ, Pessoa T, Viana AC, Dos Santos Lima M, Santos NC, Meller da Silva LH, da Cruz Rodrigues AM. Teixeira da Rocha FA, et al. Among authors: da cruz rodrigues am. Food Res Int. 2025 Jan;199:115343. doi: 10.1016/j.foodres.2024.115343. Epub 2024 Nov 26. Food Res Int. 2025. PMID: 39658148
Isolation and characterization of starch from purple yam (Dioscorea trifida).
Santos SJL, Pires MB, Amante ER, da Cruz Rodrigues AM, da Silva LHM. Santos SJL, et al. Among authors: da cruz rodrigues am. J Food Sci Technol. 2022 Feb;59(2):715-723. doi: 10.1007/s13197-021-05066-9. Epub 2021 Mar 22. J Food Sci Technol. 2022. PMID: 35185187 Free PMC article.