Mao CQ - Search Results

1

[Rapid identification of honey-processing degree of Astragali Radix based on intelligent sensory technology and multivariate statistical analyses].

Wu Y, Yu HR, Nie XR, Guo Q, Shen ZY, Zhang JB, Li MX, Mei X, Guo ZJ, Gao B, Mao CQ, Lu TL, Zhao XL. Wu Y, et al. Among authors: mao cq. Zhongguo Zhong Yao Za Zhi. 2024 Oct;49(20):5451-5459. doi: 10.19540/j.cnki.cjcmm.20240717.301. Zhongguo Zhong Yao Za Zhi. 2024. PMID: 39701728 Chinese.

2

[Effects of different drying methods on quality of Gastrodiae Rhizoma].

Ji D, Ning ZW, Zhang XR, Ji L, Mao CQ, Li L, Lu TL. Ji D, et al. Among authors: mao cq. Zhongguo Zhong Yao Za Zhi. 2016 Jul;41(14):2587-2590. doi: 10.4268/cjcmm20161404. Zhongguo Zhong Yao Za Zhi. 2016. PMID: 28905591 Chinese.

3

[UPLC fingerprint and multi-components determination of three processed products of Rhizome of Curcuma wenyujin].

Hao M, Lu TL, Mao CQ, Ji D, Li L, Su LL, Gu LY, Li P, Qin SR. Hao M, et al. Among authors: mao cq. Zhongguo Zhong Yao Za Zhi. 2018 Jun;43(11):2288-2294. doi: 10.19540/j.cnki.cjcmm.20180322.007. Zhongguo Zhong Yao Za Zhi. 2018. PMID: 29945381 Chinese.

4

[Quality research of Puerariae Lobatae Radix from different habitats with UPLC fingerprint and determination of multi-component content].

Huang ZY, Shen QN, Li P, Su LL, Chen LH, Lu TL, Mao CQ. Huang ZY, et al. Among authors: mao cq. Zhongguo Zhong Yao Za Zhi. 2019 May;44(10):2051-2058. doi: 10.19540/j.cnki.cjcmm.20190116.002. Zhongguo Zhong Yao Za Zhi. 2019. PMID: 31355560 Chinese.

5

[Correlation between appearance characteristics and intrinsic quality of Gastrodiae Rhizoma].

Li P, Xu JG, Ji D, Mao CQ, Zhang KW, Song Y, Lu TL. Li P, et al. Among authors: mao cq. Zhongguo Zhong Yao Za Zhi. 2019 Oct;44(20):4460-4466. doi: 10.19540/j.cnki.cjcmm.20190630.310. Zhongguo Zhong Yao Za Zhi. 2019. PMID: 31872633 Chinese.

6

[Opportunities and challenges in development of compound preparations of traditional Chinese medicine: problems and countermeasures in research of ancient classical prescriptions].

Zhang Q, Han XX, Mao CQ, Xie H, Chen LH, Mao J, Lu TL, Yan GJ. Zhang Q, et al. Among authors: mao j, mao cq. Zhongguo Zhong Yao Za Zhi. 2019 Oct;44(19):4300-4308. doi: 10.19540/j.cnki.cjcmm.20190630.305. Zhongguo Zhong Yao Za Zhi. 2019. PMID: 31872713 Chinese.

7

[Study on quality of standard decoction of Coptidis Rhizoma based on traditional decoction process].

Guo S, Shen QN, Cao HH, Li P, Zhang KW, Xie H, Yan GJ, Lu TL, Mao CQ. Guo S, et al. Among authors: mao cq. Zhongguo Zhong Yao Za Zhi. 2019 Sep;44(18):3985-3993. doi: 10.19540/j.cnki.cjcmm.20190630.303. Zhongguo Zhong Yao Za Zhi. 2019. PMID: 31872735 Chinese.

8

[Quality evaluation of multi-components simultaneous determination and fingerprint of Gardeniae Fructus from different regions].

Cao HH, Yan WH, Guo S, Hao M, Zhang KW, Lu TL, Mao CQ, Li L, Song Y. Cao HH, et al. Among authors: mao cq. Zhongguo Zhong Yao Za Zhi. 2019 Sep;44(18):4026-4033. doi: 10.19540/j.cnki.cjcmm.20190521.201. Zhongguo Zhong Yao Za Zhi. 2019. PMID: 31872741 Chinese.

9

[Technology optimization of Gardeniae Fructus processed with ginger juice and composition changes after processing].

Cao HH, Yan WH, Guo S, Deng C, Xue R, Zhang KW, Lu TL, Mao CQ, Li L, Ji D, Song Y. Cao HH, et al. Among authors: mao cq. Zhongguo Zhong Yao Za Zhi. 2019 Dec;44(24):5413-5420. doi: 10.19540/j.cnki.cjcmm.20190916.307. Zhongguo Zhong Yao Za Zhi. 2019. PMID: 32237388 Chinese.

10

[Studies on fingerprints and efficacy-related substance of classical prescription Zhuru Decoction].

Xu JG, Huang ZY, Shen QN, Li L, Wang QH, Wang L, Lu TL, Mao CQ. Xu JG, et al. Among authors: mao cq. Zhongguo Zhong Yao Za Zhi. 2020 Dec;45(23):5599-5606. doi: 10.19540/j.cnki.cjcmm.20200921.301. Zhongguo Zhong Yao Za Zhi. 2020. PMID: 33496097 Chinese.

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