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Effect of Cow-Calf Supplementation on Gene Expression, Processes, and Pathways Related to Adipogenesis and Lipogenesis in Longissimus thoracis Muscle of F1 Angus × Nellore Cattle at Weaning.
Ramírez-Zamudio GD, Ganga MJG, Pereira GL, Nociti RP, Chiaratti MR, Cooke RF, Chardulo LAL, Baldassini WA, Machado-Neto OR, Curi RA. Ramírez-Zamudio GD, et al. Metabolites. 2023 Jan 21;13(2):160. doi: 10.3390/metabo13020160. Metabolites. 2023. PMID: 36837780 Free PMC article.
Early Weaning Possibly Increases the Activity of Lipogenic and Adipogenic Pathways in Intramuscular Adipose Tissue of Nellore Calves.
Pedro AE, Torrecilhas JA, Torres RNS, Ramírez-Zamudio GD, Baldassini WA, Chardulo LAL, Curi RA, Russo GH, Napolitano JA, Bezerra Tinoco GL, Mariano TB, Caixeta JL, Moriel P, Pereira GL. Pedro AE, et al. Among authors: chardulo lal. Metabolites. 2023 Sep 21;13(9):1028. doi: 10.3390/metabo13091028. Metabolites. 2023. PMID: 37755308 Free PMC article.
Changes in the Lipid Metabolism of the Longissimus thoracis Muscle in Bulls When Using Different Feeding Strategies during the Growing and Finishing Phases.
Torrecilhas JA, Pereira GL, Vito ES, Fiorentini G, Ramirez-Zamudio GD, Fonseca LS, Torres RNS, Simioni TA, Duarte JM, Machado Neto OR, Curi RA, Chardulo LAL, Baldassini WA, Berchielli TT. Torrecilhas JA, et al. Among authors: chardulo lal. Metabolites. 2023 Sep 28;13(10):1042. doi: 10.3390/metabo13101042. Metabolites. 2023. PMID: 37887367 Free PMC article.
The inclusion of de-oiled wet distillers grains in feedlot diets reduces the expression of lipogenic genes and fat content in Longissimus muscle from F1 Angus-Nellore cattle.
Ferreira MS, Tomaz LA, Niehues MB, Ladeira MM, Curi RA, Chardulo LA, Baldassini WA, Martins CL, Arrigoni MB, Machado Neto OR. Ferreira MS, et al. Among authors: chardulo la. PeerJ. 2019 Oct 28;7:e7699. doi: 10.7717/peerj.7699. eCollection 2019. PeerJ. 2019. PMID: 31681509 Free PMC article.
Testing different devices to assess the meat tenderness: preliminary results.
Baldassini WA, Machado Neto OR, Fernandes TT, de Paula Ament H, Luz MG, Santiago BM, Curi RA, Chardulo LAL. Baldassini WA, et al. J Food Sci Technol. 2021 Jun;58(6):2441-2446. doi: 10.1007/s13197-020-04941-1. Epub 2021 Jan 9. J Food Sci Technol. 2021. PMID: 33967340 Free PMC article.
47 results