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Advances in non-thermal technologies: A revolutionary approach to controlling microbial deterioration, enzymatic activity, and maintaining other quality parameters of fresh stone fruits and their processed products.
Chaudhary K, Khalid S, Altemimi AB, Abrar S, Ansar S, Aslam N, Hussain M, Aadil RM. Chaudhary K, et al. Among authors: altemimi ab. Food Chem. 2025 Feb 1;464(Pt 3):141825. doi: 10.1016/j.foodchem.2024.141825. Epub 2024 Nov 1. Food Chem. 2025. PMID: 39504893 Review.
Consumption of edible oil blended with flax, coconut, sunflower, and olive oil can significantly improve the negative health consequences of high-fat/high-cholesterol diet in Sprague Dawley rats.
Rabail R, Altemimi AB, Maerescu CM, Socol CT, Criste FL, Khalid AR, Mahwish, Hussain S, Liu ZW, Aadil RM. Rabail R, et al. Among authors: altemimi ab. Front Nutr. 2024 Sep 20;11:1469601. doi: 10.3389/fnut.2024.1469601. eCollection 2024. Front Nutr. 2024. PMID: 39371945 Free PMC article.
51 results