Petrova TA - Search Results

1

A mathematical model of microbial growth including an intermediate. I. Growth in batch cultures.

Petrova TA, Knorre WA, Guthke R, Bergter F. Petrova TA, et al. Z Allg Mikrobiol. 1977;17(7):531-42. Z Allg Mikrobiol. 1977. PMID: 602263

2

[A mathematical model of inhibition of the growth of Candida utilis by heavy metal ions].

Petrova TA, Khovrychev MP, Golubovich VN, Rabotnova IL. Petrova TA, et al. Mikrobiologiia. 1976 Mar-Apr;45(2):224-6. Mikrobiologiia. 1976. PMID: 945441 Russian.

3

[Mathematical model of Thiobacillus ferrooxidans growth on a medium with ferrous iron].

Petrova TA, Galaktionova NA, Karavaĭko GI, Krylov IuM, Moshniakova SA. Petrova TA, et al. Mikrobiologiia. 1979 Mar-Apr;48(2):235-9. Mikrobiologiia. 1979. PMID: 35735 Russian.

4

[Method of calculating the specific growth rate of microorganisms by measurements of the substrate or product concentration].

Petrova TA, Pozmogova IN, Rabotnova IL, Karavaĭko GI. Petrova TA, et al. Mikrobiologiia. 1981 Sep-Oct;50(5):934-7. Mikrobiologiia. 1981. PMID: 7033737 Russian.

5

[Balanced and unbalanced growth of periodic and continuous cultures of Candida utilis].

Petrova TA, Ibragimova SI. Petrova TA, et al. Mikrobiologiia. 1979 May-Jun;48(3):423-9. Mikrobiologiia. 1979. PMID: 38377 Russian.

6

[beta-Glucosidase of leaves and roots of the common beet Beta vulgaris].

Zakharova NS, Petrova TA. Zakharova NS, et al. Among authors: petrova ta. Prikl Biokhim Mikrobiol. 2000 Jul-Aug;36(4):458-61. Prikl Biokhim Mikrobiol. 2000. PMID: 10994196 Russian.

7

[Relationship between the structure and antioxidant activity of various betalains].

Zakharova NS, Petrova TA. Zakharova NS, et al. Among authors: petrova ta. Prikl Biokhim Mikrobiol. 1998 Mar-Apr;34(2):199-202. Prikl Biokhim Mikrobiol. 1998. PMID: 9567295 Russian.

8

Improvement of the Structure and Physicochemical Properties of Polylactic Acid Films by Addition of Glycero-(9,10-trioxolane)-Trialeate.

Alexeeva O, Olkhov A, Konstantinova M, Podmasterev V, Tretyakov I, Petrova T, Koryagina O, Lomakin S, Siracusa V, Iordanskii AL. Alexeeva O, et al. Polymers (Basel). 2022 Aug 25;14(17):3478. doi: 10.3390/polym14173478. Polymers (Basel). 2022. PMID: 36080553 Free PMC article.

9

Tomato-made edible COVID-19 vaccine TOMAVAC induces neutralizing IgGs in the blood sera of mice and humans.

Buriev ZT, Shermatov SE, Usmanov DE, Mirzakhmedov MK, Ubaydullaeva KA, Kamburova VS, Rakhmanov BK, Ayubov MS, Abdullaev AN, Eshmurzaev JB, Mamajonov BO, Tulanov AA, Ismailova AA, Petrova TA, Rozumbetov RJ, Aripova TU, Muminov MI, Ermatova KY, Dalimova DA, Turdikulova SU, Abdukarimov A, Abdurakhmonov IY. Buriev ZT, et al. Among authors: petrova ta. Front Nutr. 2024 Jan 8;10:1275307. doi: 10.3389/fnut.2023.1275307. eCollection 2023. Front Nutr. 2024. PMID: 38260078 Free PMC article.

10

miR-21, miR-93, miR-191, miR-let-7b, and miR-499 Expression Level in Plasma and Cerebrospinal Fluid in Patients with Prolonged Disorders of Consciousness.

Petrova TA, Kondratyev SA, Kostareva AA, Rutkovskiy RV, Savvina IA, Kondratyeva EA. Petrova TA, et al. Neurol Int. 2022 Dec 29;15(1):40-54. doi: 10.3390/neurolint15010004. Neurol Int. 2022. PMID: 36648968 Free PMC article.

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