D'Amicis A - Search Results

1

A study to investigate the relationship between dietary fibre intake and gastrointestinal diseases.

Turrini A, Saba A, D'Amicis A, Cialfa E, Lintas C. Turrini A, et al. Eur J Clin Nutr. 1995 Oct;49 Suppl 3:S139-44. Eur J Clin Nutr. 1995. PMID: 8549511 No abstract available.

2

Evaluation of a fibre intake questionnaire using weighed records.

Saba A, D'Amicis A, Turrini A. Saba A, et al. Eur J Clin Nutr. 1995 Oct;49 Suppl 3:S135-8. Eur J Clin Nutr. 1995. PMID: 8549510 Clinical Trial. No abstract available.

3

Patterns of food and nutrient intakes in Italy and their application to the development of food-based dietary guidelines.

Turrini A, Leclercq C, D'Amicis A. Turrini A, et al. Br J Nutr. 1999 Apr;81 Suppl 2:S83-9. doi: 10.1017/s0007114599001762. Br J Nutr. 1999. PMID: 10999031

4

Food consumption patterns in Italy: the INN-CA Study 1994-1996.

Turrini A, Saba A, Perrone D, Cialfa E, D'Amicis A. Turrini A, et al. Eur J Clin Nutr. 2001 Jul;55(7):571-88. doi: 10.1038/sj.ejcn.1601185. Eur J Clin Nutr. 2001. PMID: 11464231

5

An ecological study of the correlation between diet and tumour mortality rates in Italy.

Farchi S, Saba A, Turrini A, Forlani F, Pettinelli A, D'Amicis A. Farchi S, et al. Eur J Cancer Prev. 1996 Apr;5(2):113-20. doi: 10.1097/00008469-199604000-00005. Eur J Cancer Prev. 1996. PMID: 8736078

6

Attitudes towards food containing fats in subjects of different body size.

Saba A, Turrini A, Natale RD, D'Amicis A. Saba A, et al. Int J Obes Relat Metab Disord. 1999 Nov;23(11):1160-9. doi: 10.1038/sj.ijo.0801047. Int J Obes Relat Metab Disord. 1999. PMID: 10578206

7

Age and disability affect dietary intake.

Bartali B, Salvini S, Turrini A, Lauretani F, Russo CR, Corsi AM, Bandinelli S, D'Amicis A, Palli D, Guralnik JM, Ferrucci L. Bartali B, et al. J Nutr. 2003 Sep;133(9):2868-73. doi: 10.1093/jn/133.9.2868. J Nutr. 2003. PMID: 12949379

8

Dietary intake estimated using different methods in two Italian older populations.

Bartali B, Turrini A, Salvini S, Lauretani F, Russo CR, Corsi AM, Bandinelli S, D'Amicis A, Palli D, Guralnik JM, Ferrucci L. Bartali B, et al. Arch Gerontol Geriatr. 2004 Jan-Feb;38(1):51-60. doi: 10.1016/s0167-4943(03)00084-0. Arch Gerontol Geriatr. 2004. PMID: 14599704

9

Olive oil consumption and cancer mortality in Italy. A correlation study.

D'Amicis A, Farchi S. D'Amicis A, et al. Adv Exp Med Biol. 1999;472:67-71. doi: 10.1007/978-1-4757-3230-6_7. Adv Exp Med Biol. 1999. PMID: 10736617 No abstract available.

10

Food sources of nutrients in the diet of elderly Italians: I. Macronutrients and lipids.

Freudenheim JL, Krogh V, D'Amicis A, Scaccini C, Sette S, Ferro-Luzzi A, Trevisan M. Freudenheim JL, et al. Int J Epidemiol. 1993 Oct;22(5):855-68. doi: 10.1093/ije/22.5.855. Int J Epidemiol. 1993. PMID: 8282465

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