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Enterohemorrhagic Escherichia coli O157:H7 present in radish sprouts.
Itoh Y, Sugita-Konishi Y, Kasuga F, Iwaki M, Hara-Kudo Y, Saito N, Noguchi Y, Konuma H, Kumagai S. Itoh Y, et al. Among authors: konuma h. Appl Environ Microbiol. 1998 Apr;64(4):1532-5. doi: 10.1128/AEM.64.4.1532-1535.1998. Appl Environ Microbiol. 1998. PMID: 9546189 Free PMC article.
Prevalence of pandemic thermostable direct hemolysin-producing Vibrio parahaemolyticus O3:K6 in seafood and the coastal environment in Japan.
Hara-Kudo Y, Sugiyama K, Nishibuchi M, Chowdhury A, Yatsuyanagi J, Ohtomo Y, Saito A, Nagano H, Nishina T, Nakagawa H, Konuma H, Miyahara M, Kumagai S. Hara-Kudo Y, et al. Among authors: konuma h. Appl Environ Microbiol. 2003 Jul;69(7):3883-91. doi: 10.1128/AEM.69.7.3883-3891.2003. Appl Environ Microbiol. 2003. PMID: 12839757 Free PMC article.
Improved method for detection of Vibrio parahaemolyticus in seafood.
Hara-Kudo Y, Nishina T, Nakagawa H, Konuma H, Hasegawa J, Kumagai S. Hara-Kudo Y, et al. Among authors: konuma h. Appl Environ Microbiol. 2001 Dec;67(12):5819-23. doi: 10.1128/AEM.67.12.5819-5823.2001. Appl Environ Microbiol. 2001. PMID: 11722939 Free PMC article.
81 results