Ito Y - Search Results

1

Mass spectrometric analysis of tetracycline antibiotics in foods.

Oka H, Ito Y, Ikai Y, Kagami T, Harada K. Oka H, et al. Among authors: ito y. J Chromatogr A. 1998 Jul 3;812(1-2):309-19. doi: 10.1016/s0021-9673(97)01278-8. J Chromatogr A. 1998. PMID: 9691327 Review.

2

Separation of spiramycin components using high-speed counter-current chromatography.

Oka H, Harada K, Suzuki M, Ito Y. Oka H, et al. Among authors: ito y. J Chromatogr A. 2000 Dec;903(1-2):93-8. doi: 10.1016/s0021-9673(00)00903-1. J Chromatogr A. 2000. PMID: 11153959

3

Application of ion-exchange cartridge clean-up in food analysis. V. Simultaneous determination of sulphonamide antibacterials in animal liver and kidney using high-performance liquid chromatography with ultraviolet and mass spectrometric detection.

Ito Y, Oka H, Ikai Y, Matsumoto H, Miyazaki Y, Nagase H. Ito Y, et al. J Chromatogr A. 2000 Nov 10;898(1):95-102. doi: 10.1016/s0021-9673(00)00828-1. J Chromatogr A. 2000. PMID: 11185627

4

Application of ion-exchange cartridge clean-up in food analysis IV. Confirmatory assay of benzylpenicillin, phenoxymethylpenicillin, oxacillin, cloxacillin, nafcillin and dicloxacillin, in bovine tissues by liquid chromatography-electrospray ionization tandem mass spectrometry.

Ito Y, Ikai Y, Oka H, Matsumoto H, Miyazaki Y, Takeba K, Nagase H. Ito Y, et al. J Chromatogr A. 2001 Mar 16;911(2):217-23. doi: 10.1016/s0021-9673(01)00512-x. J Chromatogr A. 2001. PMID: 11293583

5

[Use of liquid chromatography/mass spectrometry in food analysis].

Oka H, Ito Y, Ikai Y. Oka H, et al. Among authors: ito y. Shokuhin Eiseigaku Zasshi. 2001 Jun;42(3):159-73. Shokuhin Eiseigaku Zasshi. 2001. PMID: 11577388 Review. Japanese. No abstract available.

6

Separation of WAP-8294A components, a novel anti-methicillin-resistant staphylococcus aureus antibiotic, using high-speed counter-current chromatography.

Harad KI, Suzuki M, Kato A, Fujii K, Oka H, Ito Y. Harad KI, et al. Among authors: ito y. J Chromatogr A. 2001 Oct 12;932(1-2):75-81. doi: 10.1016/s0021-9673(01)01235-3. J Chromatogr A. 2001. PMID: 11695870

7

Chromatographic analysis of tetracycline antibiotics in foods.

Oka H, Ito Y, Matsumoto H. Oka H, et al. Among authors: ito y. J Chromatogr A. 2000 Jun 16;882(1-2):109-33. doi: 10.1016/s0021-9673(99)01316-3. J Chromatogr A. 2000. PMID: 10895938 Review.

8

Improvement of chemical analysis of antibiotics. XXIII. Identification of residual tetracyclines in bovine tissues by electrospray high-performance liquid chromatography-tandem mass spectrometry.

Oka H, Ikai Y, Ito Y, Hayakawa J, Harada K, Suzuki M, Odani H, Maeda K. Oka H, et al. Among authors: ito y. J Chromatogr B Biomed Sci Appl. 1997 Jun 6;693(2):337-44. J Chromatogr B Biomed Sci Appl. 1997. PMID: 9210437

9

Application of ion-exchange cartridge clean-up in food analysis. I. Simultaneous determination of thiabendazole and imazalil in citrus fruit and banana using high-performance liquid chromatography with ultraviolet detection.

Ito Y, Ikai Y, Oka H, Hayakawa J, Kagami T. Ito Y, et al. J Chromatogr A. 1998 Jun 12;810(1-2):81-7. doi: 10.1016/s0021-9673(98)00185-x. J Chromatogr A. 1998. PMID: 9691292

10

Separation of antibiotics by counter-current chromatography.

Oka H, Harada K, Ito Y, Ito Y. Oka H, et al. Among authors: ito y. J Chromatogr A. 1998 Jul 3;812(1-2):35-52. doi: 10.1016/s0021-9673(97)01277-6. J Chromatogr A. 1998. PMID: 9691308 Review.

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