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NMR-based metabolomics profiling of no-added-nitrite Chinese bacon (unsmoked) during processing.
J Food Sci. 2020 Apr;85(4):1027-1036. doi: 10.1111/1750-3841.15022. Epub 2020 Mar 17.
J Food Sci. 2020.
PMID: 32180223
Determining the Role of UTP-Glucose-1-Phosphate Uridylyltransferase (GalU) in Improving the Resistance of Lactobacillus acidophilus NCFM to Freeze-Drying.
Zeng Z, Zeng X, Guo Y, Wu Z, Cai Z, Pan D.
Zeng Z, et al.
Foods. 2022 Jun 12;11(12):1719. doi: 10.3390/foods11121719.
Foods. 2022.
PMID: 35741917
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