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Prevalence of helminths in fresh vegetables: a narrative literature review.
J Sci Food Agric. 2023 Jun;103(8):3761-3765. doi: 10.1002/jsfa.12259. Epub 2022 Oct 19.
J Sci Food Agric. 2023.
PMID: 36208474
Review.
Biotechnological potential of Lacticaseibacillus paracasei Shirota for bioemulsifier, bacteriocin and lipase production.
de Medeiros NS, da Nóbrega FF, Lopes PS, de Assis CF, Sousa Júnior FC.
de Medeiros NS, et al.
Braz J Microbiol. 2024 Dec;55(4):3229-3238. doi: 10.1007/s42770-024-01534-4. Epub 2024 Oct 10.
Braz J Microbiol. 2024.
PMID: 39388035
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