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Screening and Molecular Modeling Evaluation of Food Peptides to Inhibit Key Targets of COVID-19 Virus.
Biomolecules. 2021 Feb 22;11(2):330. doi: 10.3390/biom11020330.
Biomolecules. 2021.
PMID: 33671652
Free PMC article.
Multivesicular Liposomes for the Sustained Release of Angiotensin I-Converting Enzyme (ACE) Inhibitory Peptides from Peanuts: Design, Characterization, and In Vitro Evaluation.
Li N, Shi A, Wang Q, Zhang G.
Li N, et al.
Molecules. 2019 May 5;24(9):1746. doi: 10.3390/molecules24091746.
Molecules. 2019.
PMID: 31060345
Free PMC article.
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