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The role of trifunctional cryoprotectants in the frozen storage of aquatic foods: Recent developments and future recommendations.
Compr Rev Food Sci Food Saf. 2022 Jan;21(1):321-339. doi: 10.1111/1541-4337.12865. Epub 2021 Nov 11.
Compr Rev Food Sci Food Saf. 2022.
PMID: 34766434
Characterization of silver carp myosin glycated with phosphorylated konjac oligo-glucomannan.
Zhang J, Zhou W, Xu M, Fang C, Du Q, Xu X, Lyu F, Ding Y, Liu J.
Zhang J, et al.
J Sci Food Agric. 2021 Nov;101(14):6117-6124. doi: 10.1002/jsfa.11268. Epub 2021 May 8.
J Sci Food Agric. 2021.
PMID: 33908046
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