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Ms. Heddie Mejborn

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National Food Institute, Techn...

0000-0002-6302-8575

Research Keywords & Expertise

Food Labelling

Meat

Public Health

Dietary quality

whole grains

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Meat

whole grains

Dietary quality

Co-authors
85
Anders Stockmarr
Anja Pia Biltoft-Jensen
Technical University of Denm...
Arne Astrup
1. Healthy Weight Initiative...
Chris Seal
Newcastle University, Newcas...
Christian Ritz
Department of Nutrition, Exe...
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