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Prof. Dr. Jinxuan Cao

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https://spxy.btbu.edu.cn/szdw/spkxygcx1/js1/f910fa6e03d14889bb4ef42047d91dd1.htm

Research Keywords & Expertise

Meat
Meat Processing
Meat quality
meat science
dry-cured ham

Short Biography

https://spxy.btbu.edu.cn/szdw/spkxygcx1/js1/f910fa6e03d14889bb4ef42047d91dd1.htm