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American Journal of Food Science and Technology
ISSN (Print): 2333-4827 ISSN (Online): 2333-4835 Website: https://www.sciepub.com/journal/ajfst Editor-in-chief: Hyo Choi
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Currrent Issue: Volume 12, Number 5, 2024

Open AccessArticle
Farmland Inventory Delineation and Vegetation Cover Change Using Space-Based Technology in Federal Capital Territory (Fct), Nigeria
by Rakiya A. Babamaaji, Matthew O. Adepoju, Jagila Jantiku, Damashi Mantim Tali, Shagari S. Musa, Ihiabe Abdulmumin, Timothy Samuel Tiworoiyang, Sani A. Tswako and Echukwu Ezinne Valentina
American Journal of Food Science and Technology. 2024, 12(5), 139-149. DOI: 10.12691/ajfst-12-5-1
Pub. Date: September 08, 2024Views: 196Downloads: 281
Farm inventory vegetation cover space based technology and FCT
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Open AccessArticle
Development of Ready-to-use Maize and Bean Based Therapeutic Foods for the Recovery of Uncomplicated Severe Acute Malnourished Children Aged from 6 to 59 Months
by Anon Franck-Donald N’Guessan, Adélaïde Marie-Christina Gnonde, Kouamé Hermann Yeboue, Sassor Odile Purifine Ake-Tano and Ahoua Yapi
American Journal of Food Science and Technology. 2024, 12(5), 150-154. DOI: 10.12691/ajfst-12-5-2
Pub. Date: September 26, 2024Views: 17Downloads: 56
Therapeutic foods Severe acute malnutrition Local product
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