The Tasteful Kitchen

When it comes to fresh, artful vegetarian cuisine, sisters Keanne and Sigret Thompson--owners of Tucson's The Tasteful Kitchen--know their stuff. The Tasteful Kitchen, which is located in the city's historic West University neighborhood, brings to life the sister's vision for fresh food crafted from the best ingredients around. For starters, try the hot vegan soup of the day, which comes with a homemade crouton. The entree menu blends traditional continental technique spun with a southwestern flavors and ingredients. Try the Black Bean Croquettes with Rajas of Nopales. The croquettes are served with pan-fried brown rice, cocoa-roasted sweet potatoes, mushrooms, nopales (cactus) and organic greens saute.