Bleu Provence
Last updated on February 1, 2022
Price Range: $$$
10Best Says
This charming trip to provincial France stirs in some of the sophistication of Paris and an encyclopedic wine list to make it one of a kind. Owners Jacques and Lysielle Cariot, who formerly lived in... Read More
This charming trip to provincial France stirs in some of the sophistication of Paris and an encyclopedic wine list to make it one of a kind. Owners Jacques and Lysielle Cariot, who formerly lived in Provence, do not pinpoint one signature dish at Bleu Provence, saying that the restaurant's aim is to provide a well-rounded, interesting menu that pleases many appetites. That it does. Provencal fish soup and moules frites (mussels with French fries) are a couple of favorites, but the menu covers all manner of seafood and fine meats such as local pompano or cobia, filet mignon and sweetbreads.
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EXPERT TIPS BY:
Chelle Koster Walton
Naples Local Expert
- Romantic Dining: "The warm chocolate cake means a 10-minute wait, but it is entirely worth it."
- Best for Romantic Dining Because: The blue-trimmed dining room feels intimate and oh so francais.
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