Smokey John's Bar-B-Que and Home Cooking

This family-owned joint has been doling out hickory smoked barbecue to legions of fans for over thirty years. All the usual suspects are here, from slow-cooked brisket to juicy ribs and house-made sausages. But don't overlook other standouts like fried catfish and blackened tilapia. Also don't skip on sides, the collard greens, candied sweet potatoes, and mac and cheese are always a hit. Worth seeking out are the daily lunch specials when you can load up on everything from smothered pork chops to turkey & dressing plus two sides and cornbread for $10.95. As for dessert? Three words: Butter Bomb Cake.