Sachet

Situated on the edge of Highland Park off Oak Lawn, this jewel box of a dining spot wows with a flawlessly executed menu of Mediterranean-inspired cuisine which draws its inspiration from Southern Europe, the Middle East and North Africa. That translates into an array of spectacular dishes for sharing and grazing, with options ranging from vegetable-laden meze platters (think roasted turnips with Syrian red lentil purée and yellow beet hummus) to Moroccan lamb chops, grilled branzino and Turkish lamb ragu. It's hard to go wrong with anything on the menu, but the best option is to come with a group and order the family-style menu (for 4 or more) where you can dig into a little bit of everything for $45 per person.