Mercat Bistro

Just steps from Saint Ann's, this laid-back French bistro is a go-to spot any time of the day, but it's an especially good option to consider when you're looking for a reliably good meal before an event at the AAC. Dinner features everything from steak tartare and merguez sausage with fried polenta to moule frites and coq au vin while lunch rocks with lobster rolls and croque madames. Drink options include a thoughtful wine selection by the glass, half-bottle and bottle as well as a succinct list of beer and cocktails. Diners say the butterscotch bread pudding alone is worth the trip.