Pork hamonado recipe filipino food

Learn how to make traditional homemade Hamonado. This easy Filipino recipe features crispy pork belly and juice pineapple.

Pork belly in soy and pineapple reduction. This is a tasty dish best served with rice.

Humba is a dish popular in the southern parts of the Philippines - the Visayas and most part of Mindanao. Reason why sometimes it is referred to as Adobong Bisaya. The dish resembles adobo in appearance but the taste is on the sweeter side because of the addition of sugar.

This pork hamonado recipe will give you a mouth-watering dish that you will love! What is so great in this one? Learn by following this recipe!

Pork Pata Humba Recipe

With an addictive savory sweet cure that's redolent of garlic, Tocino is a Filipino breakfast staple that's one of the key components of Tosilog. For this all-natural version, I've replaced artificial colors and preservatives with annatto seeds and juice.

Tender pork leg stew with mushroom and bok choy.

Slurp your way to happiness with this Beef Pochero Tagalog recipe. Its not delicious, its very delicious! Celebrate your weekend

Pork Hamonado is a popular Filipino dish made with pork (belly or tendeloin), pineapple and soy sauce. It has that perfect balance of s...