Quick sourdough garlic bread

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This delicious homemade sourdough garlic bread is the perfect side dish to any Italian meal ... and is in fact a good idea at any time of the day! Use up stale sourdough or bake a loaf especially for this recipe.

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Melissa Brinson
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This sourdough pull-apart bread is the perfect way to use up some of your sourdough discard. This recipe is easy to make and a great appetizer or side dish!

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Savannah Ray
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These soft and ripable sourdough garlic knots are brushed in a roasted garlic butter sauce, making them the perfect side for any pasta dish or pizza night. The best part of this recipe as that the dough can be made in the morning and ready to bake by dinner.

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Ashley Oldham
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These Sourdough Discard Garlic Knots are soft, pillowy, and slathered with plenty of garlicky, buttery goodness. Made with no yeast, this easy sourdough discard recipe is ready the same day. It's the perfect appetizer or side dish for any meal!

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Ruby Burton
Butter, flaky sourdough biscuits, now bursting with flavor! Each bite of these Sourdough Garlic and Herb Biscuits will be met with melty cheese, fresh herbs, and rustic garlic. It's the easiest and tastiest way to add bread to any meal in no time. Travel Food Make Ahead, Herb Biscuits, Sourdough Dinner Rolls, Sourdough Biscuits, Recipe Using Sourdough Starter, Sourdough Starter Discard Recipe, Homemade Sourdough Bread, Sourdough Starter Recipe, Garlic Cheese

Butter, flaky sourdough biscuits, now bursting with flavor! Each bite of these Sourdough Garlic and Herb Biscuits will be met with melty cheese, fresh herbs, and rustic garlic. It's the easiest and tastiest way to add bread to any meal in no time.

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Kaitlyn Andrade
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Using your favorite sourdough loaf imparts the best flavor and texture! Ready in under 10 minutes total, this will be your new go-to for serving with pasta, fish and more.

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Shelly Hockman Stowell

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