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▲since they occur in the structures of important [[biomolecule]]s like [[amino acid]]s, [[protein]]s, [[sugar]]s, DNA and RNA.<ref>G. R. Desiraju, T. Steiner, The Weak Hydrogen Bond in Structural Chemistry and Biology, 1999, OxfordUniversity Press, Oxford (1999).</ref> C–H...O interactions represent 20-25% of all hydrogen bonds in proteins.<ref>M. S. Weiss, Trends Biochem. Sci., 2001, 26, 521.</ref>
== History ==
The C–H···O interaction was discovered in 1937 by [[Samuel Glasstone]]. Glasstone studied properties of mixtures of [[acetone]] with different [[Halogenation|halogenated derivative]]s of [[hydrocarbon]]s and realized that [[Molecular dipole moment|dipole moment]]s of these mixtures differ from dipole moments of pure substances. He explained this by establishing the concept of C–H···O interactions. The first crystallographic analysis of C-H ⋯O [[Hydrogen bond|hydrogen bonds]] were published by [[June Sutor]] in 1962.<ref>{{Cite journal|last=Schwalbe|first=Carl H.|date=2012|title=June Sutor and the C–H ··· O hydrogen bonding controversy|journal=Crystallography Reviews|volume=18|issue=3|pages=191–206|doi=10.1080/0889311x.2012.674945|s2cid=96289568 |issn=0889-311X}}</ref>
== Properties ==
Similar to [[hydrogen bonds]], a C–H···O interaction involves [[Non-covalent interactions#Dipole-induced dipole|interactions of dipoles]] and therefore has [[Directionality (molecular biology)|directionality]].<ref>T. Steiner, G. R. Desiraju, Chem. Commun., 1998, 891.</ref> The directionality of a C–H···O interaction is usually defined by the angle ''α'' between the С, Н and О atoms
C–H···O interactions can be important in [[drug design]]
O-H···C and N-H···C type interactions could also play a significant role and were first analyzed in 1993.<ref> M.A. Viswamitra, R. Radhakrishnan, J. Bandekar, G. R. Desiraju, "Evidence for O-H···C and N-H···C hydrogen bonding in crystalline alkynes, alkenes, and aromatics", J. Am. Chem. Soc. 1993, 115, 4868-4869.DOI:10.1021/ja00064a055 </ref>
▲The directionality of a C–H···O interaction is usually defined by the angle between С, Н and О atoms (angle ''α''), and the distance between the O and H atoms (distance ''d''). In a С–Н···О interaction, the angle ''α'' is in the range between 90 to 180º, and the distance ''d'' is usually smaller than 3.2 [[Armstrong|Å]].<ref>T. Steiner, CrystRev, 2003, 9, 2-3, 177.</ref> In the case of [[aromatic]] C–H donors, C–H···O interactions are not linear due to influence of [[aromatic ring]] substituents near the interacting C-H group. <ref>D. Ž.Veljković, G. V. Janjić, S. D. Zarić, "Are C–H···O interactions linear? Case of aromatic CH donors.", CrystEngComm, 2011, 13, 5005. DOI: 10.1039/C1CE05065F </ref> <ref> J. Lj. Dragelj, G. V. Janjić, D. Ž. Veljković and S. D. Zarić, "Crystallographic and ab initio Study of Pyridine CH/O Interactions. Linearity of the interactions and influence of pyridine classical hydrogen bonds", CrystEngComm, (2013), vol. 15, 10481. DOI: 10.1039/C3CE40759D </ref>
▲C–H···O interactions can be important in [[drug design]]. These interactions influence the structure of therapeutic proteins,<ref>K. Ramanathan, V. Shanthi, R. Sethumadhavan, Int J Pharm Pharm Sci, 2011, 3, 3, 324.</ref> and [[aromatic amino acid]]s from therapeutic proteins often donate hydrogen atoms and form C–H···O interactions. C–H···O interactions can also strenghten some other type of [[noncovalent interaction]]s, like O-H...π interactions.<ref>D. P. Malenov, G. V. Janjić, D. Ž. Veljković, S. D. Zarić, "Mutual influence of parallel, CH/O, OH/π and lone pair/π interactions in water/benzene/water system", Computational and Theoretical Chemistry, (2013), vol. 1018, 59 - 65. DOI: 10.1016/j.comptc.2013.05.030</ref>
== References ==
{{reflist}}
{{Chemical bonds}}
{{DEFAULTSORT:C-H O interaction}}
[[Category:Organic chemistry]]
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