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{{short description|Book by Libbie Hyman}}
{{More citations needed|date=January 2024}}
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{{Infobox book
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'''''A Laboratory Manual for Comparative Vertebrate Anatomy''''' is a textbook written by [[Libbie Hyman]] in 1922 and released as the first edition from the [[University of Chicago]] press. It is also called and published simply as '''''Comparative Vertebrate Anatomy'''''. In 1942 Hyman released the second edition as a textbook, as well as a laboratory manual. It was referred to as her 'bread and butter', as she relied on its royalties for income. The ''Laboratory Manual for Comparative Vertebrate Anatomy'' still remains the same without revisions, and is used by universities around the world. In the book, she uses ''[[Balanoglossus]]'', ''[[Amphioxus]]'', [[sea squirt]], [[lamprey]], [[Skate (fish)|skate]], [[shark]], [[turtle]], [[alligator]], [[chicken]], and [[cat]] as specimens.▼
| name = A Laboratory Manual for Comparative Vertebrate Anatomy
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| author = [[Libbie Hyman]]
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| title_orig = A Laboratory Manual for Comparative Vertebrate Anatomy
| orig_lang_code = en
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| country = United States
| language = English
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| subject = [[Comparative anatomy]]
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| publisher = [[University of Chicago Press]]
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| published = 1922
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▲'''''A Laboratory Manual for Comparative Vertebrate Anatomy''''' is a textbook written by [[Libbie Hyman]] in 1922 and released as the first edition from the [[University of Chicago Press]]
{{DEFAULTSORT:Laboratory Manual For Comparative Vertebrate Anatomy, A}}
[[Category:Anatomy books]]
[[Category:1922 non-fiction books]]
[[Category:1942 non-fiction books]]
[[Category:University of Chicago Press books]]
[[Category:
[[Category:American non-fiction books]]
[[Category:1922 in biology]]
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