Jump to content

Garlic salt: Difference between revisions

From Wikipedia, the free encyclopedia
Content deleted Content added
Badagnani (talk | contribs)
rvv
No edit summary
Line 4: Line 4:


It should not be mistaken with minced garlic, granulated garlic, or garlic powder, which are just ground dried garlic, also sold as spices.
It should not be mistaken with minced garlic, granulated garlic, or garlic powder, which are just ground dried garlic, also sold as spices.

You can make ground garlic into garlic salt by pouring it into a bowl with salt and pouring humectant on it.


==See also==
==See also==

Revision as of 02:56, 11 March 2008

A bottle of Garlic salt

Garlic salt is a flavored salt used as food seasoning made of a mixture of dried ground garlic and table salt with an anti-caking agent (e.g. calcium silicate)

It is used as a substitute of garlic for example in burgers or chili.

It should not be mistaken with minced garlic, granulated garlic, or garlic powder, which are just ground dried garlic, also sold as spices.

You can make ground garlic into garlic salt by pouring it into a bowl with salt and pouring humectant on it.

See also

Template:Herb and spice mixtures