Lizano sauce: Difference between revisions
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== History == |
== History == |
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The sauce was created initially by Próspero Jiménez in his bar in Alajuela, after the success with the neighbors and acknowledging the success of imported bottled condiments, he approached Próspero Lizano who owned a factory, and then they established the brand and the green label for marketing. |
The sauce was created initially by Próspero Jiménez in his bar in Alajuela, after the success with the neighbors and acknowledging the success of imported bottled condiments, he approached Próspero Lizano who owned a factory, and then they established the brand and the green label for marketing. In 1991 Best Foods bought the company, and later were acquired by [[Unilever]]. In 2020, the condiment celebrated its 100th anniversary.<ref>{{cite news|last=González Ulloa|first1=Rodolfo|title=La mano detrás de la Salsa Lizano |work= El Financiero & Capital Financiero| via= elfinancierocr.com| url= http://wvw.elfinancierocr.com/ef_archivo/2004/agosto/29/entrevista0.html| language= es| trans-title=The hand behind Lizano Sauce |accessdate= 7 January 2021}}</ref><ref>{{cite news| title=Le contamos la historia de la Salsa Lizano |language= es| trans-title= We tell you the history of Salsa Lizano |website= teletica.com| date= August 12, 2020| publisher= |url= https://www.teletica.com/nacional/le-contamos-la-historia-de-la-salsa-lizano_265121| accessdate=28 August 2020}}</ref> |
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== References == |
== References == |
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Revision as of 22:03, 7 January 2021
 Bottle of Salsa Lizano in export presentation, with English label. | |
| Product type | Condiment |
|---|---|
| Owner | Unilever |
| Produced by | Unilever |
| Country | Costa Rica |
| Introduced | 1920 |
| Related brands | Worcestershire sauce |
| Previous owners |
|
| Tagline | ¡A su comida le da vida! (Brings life to your food) |
| Website | Lizano® Salsa de Vegetales y Condimentos Naturales |
Lizano Sauce (Spanish: Salsa Lizano), is a Costa Rican condiment developed in 1920 by the Lizano company. It is now a product of Unilever. It is a thin, smooth, light brown sauce (akin to such condiments as HP Sauce or Worcestershire sauce).[1]
It is meant to be used while cooking or at tableside to flavor one's food when serving. It is slightly sweet and acidic, with a hint of spiciness lent by black pepper and cumin.
The ingredients include water, sugar, salt, vegetables (onions, carrots, cauliflower, cucumbers), spices, pepper, mustard, turmeric, modified corn starch, hydrolized vegetable protein, sodium benzoate.
Many Costa Rican dishes are prepared with Salsa Lizano, and it is ubiquitous on restaurant tables in its country of origin. It is commonly used with gallo pinto and tamales, and is also considered particularly complementary with eggs, rice, beans, fish, cheese, curries, and as a marinade for meat.
Salsa Lizano is increasingly available commercially throughout North America through online retailers.
History
The sauce was created initially by Próspero Jiménez in his bar in Alajuela, after the success with the neighbors and acknowledging the success of imported bottled condiments, he approached Próspero Lizano who owned a factory, and then they established the brand and the green label for marketing. In 1991 Best Foods bought the company, and later were acquired by Unilever. In 2020, the condiment celebrated its 100th anniversary.[2][3]
References
- ^ Madrid, Laura (16 February 2003). "Señora salsa". La Nación. Retrieved 28 August 2020.
- ^ González Ulloa, Rodolfo. "La mano detrás de la Salsa Lizano" [The hand behind Lizano Sauce]. El Financiero & Capital Financiero (in Spanish). Retrieved 7 January 2021 – via elfinancierocr.com.
- ^ "Le contamos la historia de la Salsa Lizano" [We tell you the history of Salsa Lizano]. teletica.com (in Spanish). August 12, 2020. Retrieved 28 August 2020.
