Cambodian cuisine is the primary cuisine of Cambodia. While much of it is based off Khmer cuisine (the term used to describe what the ethnic Khmers have had), it is heavily influenced by neighbouring Thai, Lao, and Vietnamese cuisine.
Cambodian cuisine is the primary cuisine of Cambodia. While much of it is based off Khmer cuisine (the term used to describe what the ethnic Khmers have had), it is heavily influenced by neighbouring Thai, Lao, and Vietnamese cuisine.
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