Hawaiian Beef Stew
Why is this stew Hawaiian? Hm, nothing really it’s just that every plate lunch place/hawaiian cookbook/mother/auntie makes it in Hawaii, plus you HAVE to eat it with rice – a… Continue Reading »
soup
Bacon Corn Chowder
Is it winter? Because here in LA I’m wearing shorts. Sorry East Coast, I know your winters are rough and in my show of commiseration let’s all enjoy a bowl… Continue Reading »
Mexican Chicken Soup
Growing up there was always a bag of Chicharrones aka fried pork rinds in the house. While my family loved to snack on them, I find them to be a… Continue Reading »
Morimoto’s Hayashi Stew
I am a big fan of Morimoto, and not just his penmanship: No, I love his creativity. While his cookbook seems complicated, if you dig deep, you’ll find the recipes… Continue Reading »
Ham Bone Soup
Every year in the spring, O.G. insists on buying a ham for all of us to enjoy. The problem is some of the family doesn’t really care for ham, so… Continue Reading »
Jambalaya
This was part of the ‘Cajun Birthday Lunch’ ____________________________________ When I don’t have a lot of time I make ‘Jambalaya in a crock pot. But reading John Besh’s awesome My… Continue Reading »
Meatball Pastina Soup
Pantry essentials will save your life. Always keeping chicken broth and pasta on hand means you can come up with dinner in an instant. Pastina is my favorite pasta to… Continue Reading »
Easy Crock Pot Jambalaya
Growing up we ate a lot of Southern food, which is odd considering we are four generations of living in Los Angeles. You could say we’re Southern…Californian.. I remember my… Continue Reading »
Dumpling Soup
This is easy to throw together when you don’t have dinner planned. Adding frozen ingredients is quick and easy since it all boils down, and it makes prep a whole… Continue Reading »
Crock Pot Chicken Long Rice
Chicken Long Rice is a Hawaii classicand aking it with a crock pot cuts down cooking time so you can set it and forget it. Normally served as a side… Continue Reading »