Indian dessert aesthetic

Try this easy homemade jalebi recipe that is made without curd, besan or yeast. This Indian sweet is very crispy and ready instantly.

Laddoo is a traditional Indian sweet that is enjoyed during nearly every festival, wedding, or celebration in India. There can be many variations in the ingredients. Learn how to make your own laddoos.

Rich and creamy Paneer Badam Kheer is a royal treat to your taste buds made with handful of ingredients loaded with the goodness of Saffron and Almonds.

Light Family Favorite & Global Recipes

These fun Jalebi Cupcakes are filled with rabdi and topped with creamy cream cheese frosting and jalebi. So festive and decadent!

How to make a homemade Jalebi Recipe with pictures. Crispy and crunchy Jalebi tastes best when dipped in cold Rabdi or milk.

A fusion Indian dessert, Gulab Jamun in Kunafa Nests is perfect to impress your guests in any upcoming festivals and gatherings.

Rose Rasmalai is a decadent and rich homemade dessert flavored with Rose that is gorgeous as well as delicious that always brightens the mood. The juicy and spongy fresh cottage cheese balls are dunked in a creamy sweetened rose milk. Serve chill with some chopped pistachios and almonds.

Thin and crispy homemade jalebi are a special treat to enjoy this festive season. This traditional Indian sweet is often enjoyed with rabri!