The Office of Environmental Health Hazard Assessment (OEHHA) of the California Environmental Protection Agency has adopted and published Public Health Goals (PHGs) for the five regulated haloacetic acids (HAAs) found in drinking water as a result of disinfection methods: monochloroacetic acid (MCA), dichloroacetic acid (DCA), trichloroacetic acid (TCA), monobromoacetic acid (MBA), and dibromoacetic acid (DBA).
Water
OEHHA performs major risk assessment and hazard evaluation activities relating to chemical contaminants in drinking water. These activities include developing health advisories, Public Health Goals for chemical substances in drinking water, Notification Levels, and providing toxicological assistance for chemical monitoring activities for the drinking water supply. The program also provides education to the public and other governmental agencies on drinking water contamination and drinking water regulatory standards development.
Public Health Goals
Level of a chemical contaminant in drinking water that does not pose a significant risk to health
Notices
Legal notices for Public Health Goals and Notification Levels
Notification Levels
Health-based advisory levels for chemicals in drinking water
Reports
Reports focusing on water
Human Right to Water
OEHHA’s assessment framework and data tool related to drinking water quality, accessibility, and affordability
Reports, Notices, Documents
The Office of Environmental Health Hazard Assessment (OEHHA) of the California Environmental Protection Agency is announcing the release of a second draft document for public review describing proposed Public Health Goals (PHGs) for the five regulated haloacetic acids (HAAs) found in drinking water as a result of disinfection methods: monochloroacetic acid (MCA), dichloroacetic acid (DCA), trichloroacetic acid (TCA), monobromoacetic acid (MBA), and dibromoacetic acid (DBA)
The Office of Environmental Health Hazard Assessment has submitted to the State Water Resources Control Board acute notification level recommendations for four cyanotoxins. Cyanotoxins are toxins produced by cyanobacteria, also known as blue-green algae, during algal blooms. These acute NL recommendations represent the recommended maximum concentrations that people can consume over a 24-hour period.
The Office of Environmental Health Hazard Assessment is recommending that the State Water Resources Control Board set the notification level for perfluorohexane sulfonic acid at the lowest level at which it can be reliably detected in drinking water using currently available and appropriate technologies.
This document contains health risk information on regulated drinking water contaminants to assist public water systems in preparing these reports. NEW for the 2022 Report: New in this document are an updated Public Health Goal (PHG) for 1,2-dibromo-3-chloropropane (DBCP) and newly established PHGs for the trihalomethanes bromodichloromethane, bromoform, chloroform, and dibromochloromethane.