Protection from cardiovascular disease by wine and its derived products. Epidemiological evidence and biological mechanisms

World Rev Nutr Diet. 2000:87:90-113. doi: 10.1159/000059720.
No abstract available

Publication types

  • Research Support, Non-U.S. Gov't
  • Review

MeSH terms

  • Antioxidants / administration & dosage
  • Coronary Disease / mortality
  • Coronary Disease / prevention & control*
  • Diet*
  • Epidemiologic Studies
  • Flavonoids*
  • Global Health
  • Humans
  • Phenols / administration & dosage
  • Polymers / administration & dosage
  • Polyphenols
  • Wine*

Substances

  • Antioxidants
  • Flavonoids
  • Phenols
  • Polymers
  • Polyphenols