Purification and characterization of a recombinant listeriolysin O expressed in Escherichia coli and possible diagnostic applications

J Biotechnol. 2004 Apr 8;109(1-2):13-20. doi: 10.1016/j.jbiotec.2003.10.023.

Abstract

The secreted pore-forming toxin listeriolysin O (LLO) is an essential virulence factor that allows the food-borne bacterial pathogen Listeria monocytogenes to escape from the phagocytic vacuole and reach the host cytosol. This protein belongs to the group of cholesterol-binding sulfhydryl-activated toxins, expressed by a large number of Gram-positive bacteria. A protocol for large-scale expression and purification of recombinant LLO was previously optimized. By a simple two-step purification method, we achieved a high-level LLO synthesis (4.5 mg l(-1) of cell culture) in a hemolytically active form (1.2 x 10(6) HU mg(-1) of protein). This procedure can solve the problem of LLO isolation from L. monocytogenes cultures which is a difficult task, mainly owing to the low levels of toxin released in the culture media. Here we report the characterization of toxin properties and its preliminary application in an ELISA diagnostic test for listeriosis.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Animals
  • Bacterial Toxins / biosynthesis*
  • Bacterial Toxins / genetics
  • Bacterial Toxins / immunology*
  • Cholesterol / pharmacology
  • Enzyme-Linked Immunosorbent Assay / methods
  • Escherichia coli / genetics*
  • Heat-Shock Proteins / biosynthesis*
  • Heat-Shock Proteins / genetics
  • Heat-Shock Proteins / immunology*
  • Hemolysin Proteins
  • Hemolysis
  • Hydrogen-Ion Concentration
  • Listeria monocytogenes / immunology
  • Listeriosis / diagnosis
  • Listeriosis / veterinary*
  • Mercuric Chloride / pharmacology
  • Recombinant Proteins / biosynthesis*
  • Recombinant Proteins / immunology
  • Recombinant Proteins / isolation & purification
  • Sheep
  • Sheep Diseases / diagnosis*
  • p-Chloromercuribenzoic Acid / pharmacology

Substances

  • Bacterial Toxins
  • Heat-Shock Proteins
  • Hemolysin Proteins
  • Recombinant Proteins
  • Mercuric Chloride
  • p-Chloromercuribenzoic Acid
  • Cholesterol
  • hlyA protein, Listeria monocytogenes