Effects on uric acid, body mass index and blood pressure in adolescents of consuming beverages sweetened with high-fructose corn syrup

Int J Obes (Lond). 2013 Apr;37(4):532-9. doi: 10.1038/ijo.2012.121. Epub 2012 Aug 14.

Authors

W-T Lin¹, H-L Huang, M-C Huang, T-F Chan, S-Y Ciou, C-Y Lee, Y-W Chiu, T-H Duh, P-L Lin, T-N Wang, T-Y Liu, C-H Lee

Affiliation

¹ Institute of Environmental and Occupational Health Sciences, National Yang Ming University, Taipei, Taiwan, ROC.

PMID: 22890489
DOI: 10.1038/ijo.2012.121

No abstract available

Publication types

Research Support, Non-U.S. Gov't

MeSH terms

Adolescent
Anthropometry
Beverages / adverse effects*
Blood Pressure*
Body Mass Index*
Child
Dietary Sucrose / adverse effects*
Drinking Behavior
Energy Intake
Female
Fructose / adverse effects*
Humans
Male
Metabolic Syndrome / blood*
Metabolic Syndrome / epidemiology
Metabolic Syndrome / prevention & control
Nutrition Surveys
Risk Factors
Surveys and Questionnaires
Sweetening Agents / adverse effects*
Taiwan
Uric Acid / blood*
Zea mays

Substances

Dietary Sucrose
Sweetening Agents
Uric Acid
Fructose