Benefits of small-quantity lipid-based nutrient supplements for child nutrition and survival warrant moving to scale
Nat Food
.
2023 Feb;4(2):130-132.
doi: 10.1038/s43016-023-00703-2.
Authors
Victor M Aguayo
1
,
Shawn K Baker
2
3
,
Kathryn G Dewey
4
,
Emanuela Galasso
5
,
Abigail Perry
6
,
Zeina Sifri
7
,
Dina Aburmishan
8
,
Saskia de Pee
6
,
Saul I Guerrero Oteyza
1
,
Grainne Moloney
1
,
Elizabeth L Prado
9
,
Rahul Rawat
7
,
Linda Shaker-Berbari
1
,
Meera Shekar
10
,
Christine P Stewart
9
,
Alison Tumilowicz
7
,
K Ryan Wessells
9
Affiliations
1
Nutrition and Child Development, Programme Division, UNICEF, New York, NY, USA.
2
US Agency for International Development (USAID), Washington, DC, USA.
3
Helen Keller Intl, New York, NY, USA.
4
Institute for Global Nutrition, Department of Nutrition, University of California, Davis, Davis, CA, USA.
[email protected]
.
5
Development Research Group, The World Bank Group, Washington, DC, USA.
6
Nutrition Division, United Nations World Food Programme, Rome, Italy.
7
Maternal, Newborn, and Child Health, Bill & Melinda Gates Foundation, Seattle, WA, USA.
8
Bureau of Humanitarian Assistance, US Agency for International Development (USAID), Washington, DC, USA.
9
Institute for Global Nutrition, Department of Nutrition, University of California, Davis, Davis, CA, USA.
10
Health, Nutrition and Population Global Practice, The World Bank Group, Washington, DC, USA.
PMID:
37117857
DOI:
10.1038/s43016-023-00703-2
No abstract available
Publication types
Letter
MeSH terms
Child
Child Nutritional Physiological Phenomena*
Dietary Supplements*
Humans
Lipids
Nutrients
Substances
Lipids