Lynch PB - Search Results

1

Evaluation of cheddar cheese as a food carrier for delivery of a probiotic strain to the gastrointestinal tract.

Gardiner G, Stanton C, Lynch PB, Collins JK, Fitzgerald G, Ross RP. Gardiner G, et al. Among authors: lynch pb. J Dairy Sci. 1999 Jul;82(7):1379-87. doi: 10.3168/jds.S0022-0302(99)75363-4. J Dairy Sci. 1999. PMID: 10416157 Free article.

2

Relative ability of orally administered Lactobacillus murinus to predominate and persist in the porcine gastrointestinal tract.

Gardiner GE, Casey PG, Casey G, Lynch PB, Lawlor PG, Hill C, Fitzgerald GF, Stanton C, Ross RP. Gardiner GE, et al. Among authors: lynch pb. Appl Environ Microbiol. 2004 Apr;70(4):1895-906. doi: 10.1128/AEM.70.4.1895-1906.2004. Appl Environ Microbiol. 2004. PMID: 15066778 Free PMC article.

3

A five-strain probiotic combination reduces pathogen shedding and alleviates disease signs in pigs challenged with Salmonella enterica Serovar Typhimurium.

Casey PG, Gardiner GE, Casey G, Bradshaw B, Lawlor PG, Lynch PB, Leonard FC, Stanton C, Ross RP, Fitzgerald GF, Hill C. Casey PG, et al. Among authors: lynch pb. Appl Environ Microbiol. 2007 Mar;73(6):1858-63. doi: 10.1128/AEM.01840-06. Epub 2007 Jan 19. Appl Environ Microbiol. 2007. PMID: 17261517 Free PMC article.

4

Fate of the two-component lantibiotic lacticin 3147 in the gastrointestinal tract.

Gardiner GE, Rea MC, O'Riordan B, O'Connor P, Morgan SM, Lawlor PG, Lynch PB, Cronin M, Ross RP, Hill C. Gardiner GE, et al. Among authors: lynch pb. Appl Environ Microbiol. 2007 Nov;73(21):7103-9. doi: 10.1128/AEM.01117-07. Epub 2007 Aug 31. Appl Environ Microbiol. 2007. PMID: 17766459 Free PMC article.

5

Market potential for probiotics.

Stanton C, Gardiner G, Meehan H, Collins K, Fitzgerald G, Lynch PB, Ross RP. Stanton C, et al. Among authors: lynch pb. Am J Clin Nutr. 2001 Feb;73(2 Suppl):476S-483S. doi: 10.1093/ajcn/73.2.476s. Am J Clin Nutr. 2001. PMID: 11157361 Review.

6

Effect of liquid feeding weaned pigs on growth performance to harvest.

Lawlor PG, Lynch PB, Gardiner GE, Caffrey PJ, O'Doherty JV. Lawlor PG, et al. Among authors: lynch pb. J Anim Sci. 2002 Jul;80(7):1725-35. doi: 10.2527/2002.8071725x. J Anim Sci. 2002. PMID: 12162639

7

The distribution of dietary vitamin E in the muscles of the porcine carcass.

O'Sullivan MG, Kerry JP, Buckley DJ, Lynch PB, Morrissey PA. O'Sullivan MG, et al. Among authors: lynch pb. Meat Sci. 1997 Mar;45(3):297-305. doi: 10.1016/s0309-1740(96)00121-0. Meat Sci. 1997. PMID: 22061468

8

Evaluation of the antioxidant potential of natural food/plant extracts as compared with synthetic antioxidants and vitamin E in raw and cooked pork patties.

M C Carthy TL, Kerry JP, Kerry JF, Lynch PB, Buckley DJ. M C Carthy TL, et al. Among authors: lynch pb. Meat Sci. 2001 May;58(1):45-52. doi: 10.1016/s0309-1740(00)00129-7. Meat Sci. 2001. PMID: 22061918

9

Reduced nitrite levels and dietary α-tocopheryl acetate supplementation: effects on the colour and oxidative stability of cooked hams.

Dineen NM, Kerry JP, Lynch PB, Buckley DJ, Morrissey PA, Arendt EK. Dineen NM, et al. Among authors: lynch pb. Meat Sci. 2000 Aug;55(4):475-82. doi: 10.1016/s0309-1740(00)00008-5. Meat Sci. 2000. PMID: 22061581

10

The effect of dietary vitamin E supplementation on the quality of fresh and frozen lamb meat.

Guidera J, Kerry JP, Buckley DJ, Lynch PB, Morrissey PA. Guidera J, et al. Among authors: lynch pb. Meat Sci. 1997 Jan;45(1):33-43. doi: 10.1016/s0309-1740(96)00086-1. Meat Sci. 1997. PMID: 22061135

Save citations to file

Email citations

Send citations to clipboard

Add to Collections

Add to My Bibliography

Create a file for external citation management software

Your saved search

Your RSS Feed

My Custom Filters

Publication date

Text availability

Article attribute

Article type

Article Language

Species

Sex

Age

Other

35 results

Search Page

Filters