Official controls on traditional and ethnic butchers: evidence gathered to improve food safety.
Bonifacino G, Traversa A, Nucera D, Bervini R, Bruatto G, Coruzzi E, Gilli M, Mendolicchio A, Osella E, Rubinetti F, Stassi E, Biglia C, Civera T.
Bonifacino G, et al. Among authors: nucera d.
Ital J Food Saf. 2023 Sep 1;12(4):11130. doi: 10.4081/ijfs.2023.11130. eCollection 2023 Nov 9.
Ital J Food Saf. 2023.
PMID: 38116375
Free PMC article.