Moreau RA - Search Results

1

Fermented beverages of pre- and proto-historic China.

McGovern PE, Zhang J, Tang J, Zhang Z, Hall GR, Moreau RA, Nuñez A, Butrym ED, Richards MP, Wang CS, Cheng G, Zhao Z, Wang C. McGovern PE, et al. Among authors: moreau ra. Proc Natl Acad Sci U S A. 2004 Dec 21;101(51):17593-8. doi: 10.1073/pnas.0407921102. Epub 2004 Dec 8. Proc Natl Acad Sci U S A. 2004. PMID: 15590771 Free PMC article.

2

Diferuloylputrescine and p-coumaroyl-feruloylputrescine, abundant polyamine conjugates in lipid extracts of maize kernels.

Moreau RA, Nuñez A, Singh V. Moreau RA, et al. Lipids. 2001 Aug;36(8):839-44. doi: 10.1007/s11745-001-0793-6. Lipids. 2001. PMID: 11592736

3

Phytosterols in the aleurone layer of corn kernels.

Moreau RA, Singh V, Nuñez A, Hicks KB. Moreau RA, et al. Biochem Soc Trans. 2000 Dec;28(6):803-6. Biochem Soc Trans. 2000. PMID: 11171214

4

The identification of mono-, di-, tri-, and tetragalactosyl-diacylglycerols and their natural estolides in oat kernels.

Moreau RA, Doehlert DC, Welti R, Isaac G, Roth M, Tamura P, Nuñez A. Moreau RA, et al. Lipids. 2008 Jun;43(6):533-48. doi: 10.1007/s11745-008-3181-6. Epub 2008 May 15. Lipids. 2008. PMID: 18481134 Free PMC article.

5

Light quantity and photosystem function mediate host susceptibility to Turnip mosaic virus via a salicylic acid-independent mechanism.

Manfre A, Glenn M, Nuñez A, Moreau RA, Dardick C. Manfre A, et al. Among authors: moreau ra. Mol Plant Microbe Interact. 2011 Mar;24(3):315-27. doi: 10.1094/MPMI-08-10-0191. Mol Plant Microbe Interact. 2011. PMID: 21091158 Free article.

6

Effect of heat pretreatment on the yield and composition of oil extracted from corn fiber.

Moreau RA, Hicks KB, Powell MJ. Moreau RA, et al. J Agric Food Chem. 1999 Jul;47(7):2869-71. doi: 10.1021/jf981186c. J Agric Food Chem. 1999. PMID: 10552578

7

Comparison of oil and phytosterol levels in germplasm accessions of corn, teosinte, and Job's tears.

Moreau RA, Singh V, Hicks KB. Moreau RA, et al. J Agric Food Chem. 2001 Aug;49(8):3793-5. doi: 10.1021/jf010280h. J Agric Food Chem. 2001. PMID: 11513668

8

Evaluation of a commercial enzyme-based serum cholesterol test kit for analysis of phytosterol and phytostanol products.

Moreau RA, Powell MJ, Hicks KB. Moreau RA, et al. J Agric Food Chem. 2003 Nov 5;51(23):6663-7. doi: 10.1021/jf034194o. J Agric Food Chem. 2003. PMID: 14582957

9

Protein distribution in commercial wet- and dry-milled corn germ.

Parris N, Moreau RA, Johnston DB, Singh V, Dickey LC. Parris N, et al. Among authors: moreau ra. J Agric Food Chem. 2006 Jun 28;54(13):4868-72. doi: 10.1021/jf060336d. J Agric Food Chem. 2006. PMID: 16787041

10

Compositional equivalence of barleys differing only in low- and normal-phytate levels.

Moreau RA, Bregitzer P, Liu K, Hicks KB. Moreau RA, et al. J Agric Food Chem. 2012 Jul 4;60(26):6493-8. doi: 10.1021/jf301457k. Epub 2012 Jun 22. J Agric Food Chem. 2012. PMID: 22681545

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