Key TJ - Search Results

1

Intake of vegetables, legumes, and fruit, and risk for all-cause, cardiovascular, and cancer mortality in a European diabetic population.

Nöthlings U, Schulze MB, Weikert C, Boeing H, van der Schouw YT, Bamia C, Benetou V, Lagiou P, Krogh V, Beulens JW, Peeters PH, Halkjaer J, Tjønneland A, Tumino R, Panico S, Masala G, Clavel-Chapelon F, de Lauzon B, Boutron-Ruault MC, Vercambre MN, Kaaks R, Linseisen J, Overvad K, Arriola L, Ardanaz E, Gonzalez CA, Tormo MJ, Bingham S, Khaw KT, Key TJ, Vineis P, Riboli E, Ferrari P, Boffetta P, Bueno-de-Mesquita HB, van der A DL, Berglund G, Wirfält E, Hallmans G, Johansson I, Lund E, Trichopoulo A. Nöthlings U, et al. Among authors: key tj. J Nutr. 2008 Apr;138(4):775-81. doi: 10.1093/jn/138.4.775. J Nutr. 2008. PMID: 18356334 Free article.

2

Validation of weighed records and other methods of dietary assessment using the 24 h urine nitrogen technique and other biological markers.

Bingham SA, Cassidy A, Cole TJ, Welch A, Runswick SA, Black AE, Thurnham D, Bates C, Khaw KT, Key TJ, et al. Bingham SA, et al. Among authors: key tj. Br J Nutr. 1995 Apr;73(4):531-50. doi: 10.1079/bjn19950057. Br J Nutr. 1995. PMID: 7794870 Free article.

3

Comparison of dietary assessment methods in nutritional epidemiology: weighed records v. 24 h recalls, food-frequency questionnaires and estimated-diet records.

Bingham SA, Gill C, Welch A, Day K, Cassidy A, Khaw KT, Sneyd MJ, Key TJ, Roe L, Day NE. Bingham SA, et al. Among authors: key tj. Br J Nutr. 1994 Oct;72(4):619-43. doi: 10.1079/bjn19940064. Br J Nutr. 1994. PMID: 7986792

4

Development of a scoring system to judge the scientific quality of information from case-control and cohort studies of nutrition and disease.

Margetts BM, Thompson RL, Key T, Duffy S, Nelson M, Bingham S, Wiseman M. Margetts BM, et al. Nutr Cancer. 1995;24(3):231-9. doi: 10.1080/01635589509514412. Nutr Cancer. 1995. PMID: 8610042

5

Validation of dietary assessment methods in the UK arm of EPIC using weighed records, and 24-hour urinary nitrogen and potassium and serum vitamin C and carotenoids as biomarkers.

Bingham SA, Gill C, Welch A, Cassidy A, Runswick SA, Oakes S, Lubin R, Thurnham DI, Key TJ, Roe L, Khaw KT, Day NE. Bingham SA, et al. Among authors: key tj. Int J Epidemiol. 1997;26 Suppl 1:S137-51. doi: 10.1093/ije/26.suppl_1.s137. Int J Epidemiol. 1997. PMID: 9126542

6

Mortality in vegetarians and non-vegetarians: a collaborative analysis of 8300 deaths among 76,000 men and women in five prospective studies.

Key TJ, Fraser GE, Thorogood M, Appleby PN, Beral V, Reeves G, Burr ML, Chang-Claude J, Frentzel-Beyme R, Kuzma JW, Mann J, McPherson K. Key TJ, et al. Public Health Nutr. 1998 Mar;1(1):33-41. doi: 10.1079/phn19980006. Public Health Nutr. 1998. PMID: 10555529

7

Mortality in British vegetarians.

Appleby PN, Key TJ, Thorogood M, Burr ML, Mann J. Appleby PN, et al. Among authors: key tj. Public Health Nutr. 2002 Feb;5(1):29-36. doi: 10.1079/PHN2001248. Public Health Nutr. 2002. PMID: 12001975 Free article.

8

The associations of diet with serum insulin-like growth factor I and its main binding proteins in 292 women meat-eaters, vegetarians, and vegans.

Allen NE, Appleby PN, Davey GK, Kaaks R, Rinaldi S, Key TJ. Allen NE, et al. Among authors: key tj. Cancer Epidemiol Biomarkers Prev. 2002 Nov;11(11):1441-8. Cancer Epidemiol Biomarkers Prev. 2002. PMID: 12433724

9

European Prospective Investigation into Cancer and Nutrition (EPIC): study populations and data collection.

Riboli E, Hunt KJ, Slimani N, Ferrari P, Norat T, Fahey M, Charrondière UR, Hémon B, Casagrande C, Vignat J, Overvad K, Tjønneland A, Clavel-Chapelon F, Thiébaut A, Wahrendorf J, Boeing H, Trichopoulos D, Trichopoulou A, Vineis P, Palli D, Bueno-De-Mesquita HB, Peeters PH, Lund E, Engeset D, González CA, Barricarte A, Berglund G, Hallmans G, Day NE, Key TJ, Kaaks R, Saracci R. Riboli E, et al. Among authors: key tj. Public Health Nutr. 2002 Dec;5(6B):1113-24. doi: 10.1079/PHN2002394. Public Health Nutr. 2002. PMID: 12639222

10

Dietary fibre in food and protection against colorectal cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC): an observational study.

Bingham SA, Day NE, Luben R, Ferrari P, Slimani N, Norat T, Clavel-Chapelon F, Kesse E, Nieters A, Boeing H, Tjønneland A, Overvad K, Martinez C, Dorronsoro M, Gonzalez CA, Key TJ, Trichopoulou A, Naska A, Vineis P, Tumino R, Krogh V, Bueno-de-Mesquita HB, Peeters PH, Berglund G, Hallmans G, Lund E, Skeie G, Kaaks R, Riboli E; European Prospective Investigation into Cancer and Nutrition. Bingham SA, et al. Among authors: key tj. Lancet. 2003 May 3;361(9368):1496-501. doi: 10.1016/s0140-6736(03)13174-1. Lancet. 2003. PMID: 12737858

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