Ali K - Search Results

1

NMR metabolic fingerprinting based identification of grapevine metabolites associated with downy mildew resistance.

Ali K, Maltese F, Zyprian E, Rex M, Choi YH, Verpoorte R. Ali K, et al. J Agric Food Chem. 2009 Oct 28;57(20):9599-606. doi: 10.1021/jf902069f. J Agric Food Chem. 2009. PMID: 19785416

2

Metabolic characterization of Palatinate German white wines according to sensory attributes, varieties, and vintages using NMR spectroscopy and multivariate data analyses.

Ali K, Maltese F, Toepfer R, Choi YH, Verpoorte R. Ali K, et al. J Biomol NMR. 2011 Apr;49(3-4):255-66. doi: 10.1007/s10858-011-9487-3. Epub 2011 Feb 26. J Biomol NMR. 2011. PMID: 21359513 Free PMC article.

3

Pre-analytical method for NMR-based grape metabolic fingerprinting and chemometrics.

Ali K, Maltese F, Fortes AM, Pais MS, Verpoorte R, Choi YH. Ali K, et al. Anal Chim Acta. 2011 Oct 10;703(2):179-86. doi: 10.1016/j.aca.2011.07.036. Epub 2011 Jul 29. Anal Chim Acta. 2011. PMID: 21889632

4

Alterations in grapevine leaf metabolism upon inoculation with Plasmopara viticola in different time-points.

Ali K, Maltese F, Figueiredo A, Rex M, Fortes AM, Zyprian E, Pais MS, Verpoorte R, Choi YH. Ali K, et al. Plant Sci. 2012 Aug;191-192:100-7. doi: 10.1016/j.plantsci.2012.04.014. Epub 2012 May 15. Plant Sci. 2012. PMID: 22682569

5

Red wines attenuate TNFα production in human histiocytic lymphoma cell line: an NMR spectroscopy and chemometrics based study.

Ali K, Iqbal M, Fortes AM, Pais MS, Korthout HA, Verpoorte R, Choi YH. Ali K, et al. Food Chem. 2013 Dec 1;141(3):3124-30. doi: 10.1016/j.foodchem.2013.06.001. Epub 2013 Jun 13. Food Chem. 2013. PMID: 23871068

6

Metabolic constituents of grapevine and grape-derived products.

Ali K, Maltese F, Choi YH, Verpoorte R. Ali K, et al. Phytochem Rev. 2010 Sep;9(3):357-378. doi: 10.1007/s11101-009-9158-0. Epub 2009 Nov 8. Phytochem Rev. 2010. PMID: 20835385 Free PMC article.

7

Metabolic differentiations and classification of Verbascum species by NMR-based metabolomics.

Georgiev MI, Ali K, Alipieva K, Verpoorte R, Choi YH. Georgiev MI, et al. Among authors: ali k. Phytochemistry. 2011 Nov;72(16):2045-51. doi: 10.1016/j.phytochem.2011.07.005. Epub 2011 Jul 30. Phytochemistry. 2011. PMID: 21807390

8

NMR spectroscopy and chemometrics as a tool for anti-TNFα activity screening in crude extracts of grapes and other berries.

Ali K, Iqbal M, Korthout HA, Maltese F, Fortes AM, Pais MS, Verpoorte R, Choi YH. Ali K, et al. Metabolomics. 2012 Dec;8(6):1148-1161. doi: 10.1007/s11306-012-0406-8. Epub 2012 Feb 17. Metabolomics. 2012. PMID: 23136560 Free PMC article.

9

Transcript and metabolite analysis in Trincadeira cultivar reveals novel information regarding the dynamics of grape ripening.

Fortes AM, Agudelo-Romero P, Silva MS, Ali K, Sousa L, Maltese F, Choi YH, Grimplet J, Martinez-Zapater JM, Verpoorte R, Pais MS. Fortes AM, et al. Among authors: ali k. BMC Plant Biol. 2011 Nov 2;11:149. doi: 10.1186/1471-2229-11-149. BMC Plant Biol. 2011. PMID: 22047180 Free PMC article.

10

Perturbation of polyamine catabolism affects grape ripening of Vitis vinifera cv. Trincadeira.

Agudelo-Romero P, Ali K, Choi YH, Sousa L, Verpoorte R, Tiburcio AF, Fortes AM. Agudelo-Romero P, et al. Among authors: ali k. Plant Physiol Biochem. 2014 Jan;74:141-55. doi: 10.1016/j.plaphy.2013.11.002. Epub 2013 Nov 19. Plant Physiol Biochem. 2014. PMID: 24296250

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