Lampe JW - Search Results

1

Cruciferous vegetable supplementation in a controlled diet study alters the serum peptidome in a GSTM1-genotype dependent manner.

Brauer HA, Libby TE, Mitchell BL, Li L, Chen C, Randolph TW, Yasui YY, Lampe JW, Lampe PD. Brauer HA, et al. Among authors: lampe pd, lampe jw. Nutr J. 2011 Jan 27;10:11. doi: 10.1186/1475-2891-10-11. Nutr J. 2011. PMID: 21272319 Free PMC article. Clinical Trial.

2

Helicobacter pylori--in vitro susceptibility to garlic (Allium sativum) extract.

Sivam GP, Lampe JW, Ulness B, Swanzy SR, Potter JD. Sivam GP, et al. Among authors: lampe jw. Nutr Cancer. 1997;27(2):118-21. doi: 10.1080/01635589709514512. Nutr Cancer. 1997. PMID: 9121937

3

Brassica vegetables increase and apiaceous vegetables decrease cytochrome P450 1A2 activity in humans: changes in caffeine metabolite ratios in response to controlled vegetable diets.

Lampe JW, King IB, Li S, Grate MT, Barale KV, Chen C, Feng Z, Potter JD. Lampe JW, et al. Carcinogenesis. 2000 Jun;21(6):1157-62. Carcinogenesis. 2000. PMID: 10837004 Clinical Trial.

4

Modulation of human glutathione S-transferases by botanically defined vegetable diets.

Lampe JW, Chen C, Li S, Prunty J, Grate MT, Meehan DE, Barale KV, Dightman DA, Feng Z, Potter JD. Lampe JW, et al. Cancer Epidemiol Biomarkers Prev. 2000 Aug;9(8):787-93. Cancer Epidemiol Biomarkers Prev. 2000. PMID: 10952095 Clinical Trial.

5

Wheat bran and soy protein feeding do not alter urinary excretion of the isoflavan equol in premenopausal women.

Lampe JW, Skor HE, Li S, Wähälä K, Howald WN, Chen C. Lampe JW, et al. J Nutr. 2001 Mar;131(3):740-4. doi: 10.1093/jn/131.3.740. J Nutr. 2001. PMID: 11238753 Clinical Trial.

6

Dietary soy isoflavone intake in older Japanese American women.

Rice MM, LaCroix AZ, Lampe JW, van Belle G, Kestin M, Sumitani M, Graves AB, Larson EB. Rice MM, et al. Among authors: lampe jw. Public Health Nutr. 2001 Oct;4(5):943-52. doi: 10.1079/phn2001150. Public Health Nutr. 2001. PMID: 11784407

7

Overnight urinary isoflavone excretion in a population of women living in the United States, and its relationship to isoflavone intake.

Atkinson C, Skor HE, Fitzgibbons ED, Scholes D, Chen C, Wähälä K, Schwartz SM, Lampe JW. Atkinson C, et al. Among authors: lampe jw. Cancer Epidemiol Biomarkers Prev. 2002 Mar;11(3):253-60. Cancer Epidemiol Biomarkers Prev. 2002. PMID: 11895874

8

Serum beta-glucuronidase activity is inversely associated with plant-food intakes in humans.

Lampe JW, Li SS, Potter JD, King IB. Lampe JW, et al. J Nutr. 2002 Jun;132(6):1341-4. doi: 10.1093/jn/132.6.1341. J Nutr. 2002. PMID: 12042456

9

Brassica vegetables and prostate cancer risk: a review of the epidemiological evidence.

Kristal AR, Lampe JW. Kristal AR, et al. Among authors: lampe jw. Nutr Cancer. 2002;42(1):1-9. doi: 10.1207/S15327914NC421_1. Nutr Cancer. 2002. PMID: 12235639 Review.

10

Brassica, biotransformation and cancer risk: genetic polymorphisms alter the preventive effects of cruciferous vegetables.

Lampe JW, Peterson S. Lampe JW, et al. J Nutr. 2002 Oct;132(10):2991-4. doi: 10.1093/jn/131.10.2991. J Nutr. 2002. PMID: 12368383 Review.

Save citations to file

Email citations

Send citations to clipboard

Add to Collections

Add to My Bibliography

Create a file for external citation management software

Your saved search

Your RSS Feed

My Custom Filters

Publication date

Text availability

Article attribute

Article type

Article Language

Species

Sex

Age

Other

370 results

Search Page

Filters