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Page 1
Nuts, hypertension and endothelial function.
Casas-Agustench P, López-Uriarte P, Ros E, Bulló M, Salas-Salvadó J. Casas-Agustench P, et al. Among authors: lopez uriarte p. Nutr Metab Cardiovasc Dis. 2011 Jun;21 Suppl 1:S21-33. doi: 10.1016/j.numecd.2011.01.009. Epub 2011 May 5. Nutr Metab Cardiovasc Dis. 2011. PMID: 21546229 Review.
The effect of nuts on inflammation.
Salas-Salvadó J, Casas-Agustench P, Murphy MM, López-Uriarte P, Bulló M. Salas-Salvadó J, et al. Asia Pac J Clin Nutr. 2008;17 Suppl 1:333-6. Asia Pac J Clin Nutr. 2008. PMID: 18296371 Free article. Review.
Nuts and oxidation: a systematic review.
López-Uriarte P, Bulló M, Casas-Agustench P, Babio N, Salas-Salvadó J. López-Uriarte P, et al. Nutr Rev. 2009 Sep;67(9):497-508. doi: 10.1111/j.1753-4887.2009.00223.x. Nutr Rev. 2009. PMID: 19703258 Review.
Urolithins are the main urinary microbial-derived phenolic metabolites discriminating a moderate consumption of nuts in free-living subjects with diagnosed metabolic syndrome.
Tulipani S, Urpi-Sarda M, García-Villalba R, Rabassa M, López-Uriarte P, Bulló M, Jáuregui O, Tomás-Barberán F, Salas-Salvadó J, Espín JC, Andrés-Lacueva C. Tulipani S, et al. Among authors: lopez uriarte p. J Agric Food Chem. 2012 Sep 12;60(36):8930-40. doi: 10.1021/jf301509w. Epub 2012 Jun 5. J Agric Food Chem. 2012. PMID: 22631214 Clinical Trial.
14 results