Shekarabi AS - Search Results

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Corrigendum to "Preparation and characterization of antibacterial, eco-friendly edible nanocomposite films containing Salvia macrosiphon and nanoclay" [Int. J. Biol. Macromol. 113(2018) 66-72].

Davachi SM, Shekarabi AS. Davachi SM, et al. Among authors: shekarabi as. Int J Biol Macromol. 2018 Aug;115:1268. doi: 10.1016/j.ijbiomac.2018.05.049. Epub 2018 May 20. Int J Biol Macromol. 2018. PMID: 29789145 No abstract available.

Preparation and characterization of antibacterial, eco-friendly edible nanocomposite films containing Salvia macrosiphon and nanoclay.

Davachi SM, Shekarabi AS. Davachi SM, et al. Among authors: shekarabi as. Int J Biol Macromol. 2018 Jul 1;113:66-72. doi: 10.1016/j.ijbiomac.2018.02.106. Epub 2018 Feb 17. Int J Biol Macromol. 2018. PMID: 29458105

Investigation of the effect of nanoclay on the properties of quince seed mucilage edible films.

Shekarabi AS, Oromiehie AR, Vaziri A, Ardjmand M, Safekordi AA. Shekarabi AS, et al. Food Sci Nutr. 2014 Nov;2(6):821-7. doi: 10.1002/fsn3.177. Epub 2014 Oct 17. Food Sci Nutr. 2014. PMID: 25493201 Free PMC article.

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