Sun J - Search Results

1

Transparent bionanocomposite films based on konjac glucomannan, chitosan, and TEMPO-oxidized chitin nanocrystals with enhanced mechanical and barrier properties.

Sun J, Du Y, Ma J, Li Y, Wang L, Lu Y, Zou J, Pang J, Wu C. Sun J, et al. Int J Biol Macromol. 2019 Oct 1;138:866-873. doi: 10.1016/j.ijbiomac.2019.07.170. Epub 2019 Jul 26. Int J Biol Macromol. 2019. PMID: 31356935

2

In situ self-assembly chitosan/ε-polylysine bionanocomposite film with enhanced antimicrobial properties for food packaging.

Wu C, Sun J, Lu Y, Wu T, Pang J, Hu Y. Wu C, et al. Among authors: sun j. Int J Biol Macromol. 2019 Jul 1;132:385-392. doi: 10.1016/j.ijbiomac.2019.03.133. Epub 2019 Mar 20. Int J Biol Macromol. 2019. PMID: 30904525

3

Development of antimicrobial packaging materials by incorporation of gallic acid into Ca²⁺ crosslinking konjac glucomannan/gellan gum films.

Du Y, Sun J, Wang L, Wu C, Gong J, Lin L, Mu R, Pang J. Du Y, et al. Among authors: sun j. Int J Biol Macromol. 2019 Sep 15;137:1076-1085. doi: 10.1016/j.ijbiomac.2019.06.079. Epub 2019 Jun 19. Int J Biol Macromol. 2019. PMID: 31226371

4

Preparation of an intelligent film based on chitosan/oxidized chitin nanocrystals incorporating black rice bran anthocyanins for seafood spoilage monitoring.

Wu C, Sun J, Zheng P, Kang X, Chen M, Li Y, Ge Y, Hu Y, Pang J. Wu C, et al. Among authors: sun j. Carbohydr Polym. 2019 Oct 15;222:115006. doi: 10.1016/j.carbpol.2019.115006. Epub 2019 Jun 19. Carbohydr Polym. 2019. PMID: 31320067

5

Effect of carboxylation cellulose nanocrystal and grape peel extracts on the physical, mechanical and antioxidant properties of konjac glucomannan films.

Tong C, Wu Z, Sun J, Lin L, Wang L, Guo Y, Huang Z, Wu C, Pang J. Tong C, et al. Among authors: sun j. Int J Biol Macromol. 2020 Aug 1;156:874-884. doi: 10.1016/j.ijbiomac.2020.04.051. Epub 2020 Apr 17. Int J Biol Macromol. 2020. PMID: 32305369

6

Preparation and characterization of citric acid crosslinked konjac glucomannan/surface deacetylated chitin nanofibers bionanocomposite film.

Jiang H, Sun J, Li Y, Ma J, Lu Y, Pang J, Wu C. Jiang H, et al. Among authors: sun j. Int J Biol Macromol. 2020 Dec 1;164:2612-2621. doi: 10.1016/j.ijbiomac.2020.08.138. Epub 2020 Aug 19. Int J Biol Macromol. 2020. PMID: 32827619

7

Construction of carboxymethyl konjac glucomannan/chitosan complex nanogels as potential delivery vehicles for curcumin.

Wu C, Sun J, Jiang H, Li Y, Pang J. Wu C, et al. Among authors: sun j. Food Chem. 2021 Nov 15;362:130242. doi: 10.1016/j.foodchem.2021.130242. Epub 2021 May 28. Food Chem. 2021. PMID: 34116430

8

Development and characterization of electrospun nanofibers based on pullulan/chitin nanofibers containing curcumin and anthocyanins for active-intelligent food packaging.

Duan M, Yu S, Sun J, Jiang H, Zhao J, Tong C, Hu Y, Pang J, Wu C. Duan M, et al. Among authors: sun j. Int J Biol Macromol. 2021 Sep 30;187:332-340. doi: 10.1016/j.ijbiomac.2021.07.140. Epub 2021 Jul 23. Int J Biol Macromol. 2021. PMID: 34303741

9

Investigation of the structural and physical properties, antioxidant and antimicrobial activity of konjac glucomannan/cellulose nanocrystal bionanocomposite films incorporated with phlorotannin from Sargassum.

Wu Z, Tong C, Zhang J, Sun J, Jiang H, Duan M, Wen C, Wu C, Pang J. Wu Z, et al. Among authors: sun j. Int J Biol Macromol. 2021 Dec 1;192:323-330. doi: 10.1016/j.ijbiomac.2021.09.200. Epub 2021 Oct 8. Int J Biol Macromol. 2021. PMID: 34634327

10

Immobilization of phlorotannins on nanochitin: A novel biopreservative for refrigerated sea bass (Lateolabrax japonicus) fillets.

Yu S, Duan M, Sun J, Jiang H, Zhao J, Tong C, Pang J, Wu C. Yu S, et al. Among authors: sun j. Int J Biol Macromol. 2022 Mar 1;200:626-634. doi: 10.1016/j.ijbiomac.2022.01.089. Epub 2022 Jan 17. Int J Biol Macromol. 2022. PMID: 35051506

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