Shi C - Search Results

1

Prevalence, antimicrobial resistance, and genetic characteristics of Staphylococcus aureus isolates in frozen flour and rice products in Shanghai, China.

Chang J, Zhang Y, Zhang Z, Chen B, He S, Zhan Z, Zhong N, Tian X, Kang S, Arunachalam K, Shi C. Chang J, et al. Among authors: shi c. Curr Res Food Sci. 2023 Oct 31;7:100631. doi: 10.1016/j.crfs.2023.100631. eCollection 2023. Curr Res Food Sci. 2023. PMID: 38021263 Free PMC article.

2

Phenotypic and genotypic antimicrobial resistance traits of foodborne Staphylococcus aureus isolates from Shanghai.

Xu J, Shi C, Song M, Xu X, Yang P, Paoli G, Shi X. Xu J, et al. Among authors: shi c, shi x. J Food Sci. 2014 Apr;79(4):M635-42. doi: 10.1111/1750-3841.12405. Epub 2014 Apr 1. J Food Sci. 2014. PMID: 24689704

3

Genetic diversity and virulence potential of Staphylococcus aureus isolates from raw and processed food commodities in Shanghai.

Song M, Bai Y, Xu J, Carter MQ, Shi C, Shi X. Song M, et al. Among authors: shi c, shi x. Int J Food Microbiol. 2015 Feb 16;195:1-8. doi: 10.1016/j.ijfoodmicro.2014.11.020. Epub 2014 Nov 29. Int J Food Microbiol. 2015. PMID: 25485928

4

Phenotypic and Genotypic Characterization of Salmonella enterica Serovar Enteritidis Isolates Associated with a Mousse Cake-Related Outbreak of Gastroenteritis in Ningbo, China.

Zhou X, He S, Song Q, Zhuang X, Wang Y, Huang X, Shi C, Shi X. Zhou X, et al. Among authors: shi c, shi x. Foodborne Pathog Dis. 2015 May;12(5):433-40. doi: 10.1089/fpd.2014.1896. Epub 2015 Mar 31. Foodborne Pathog Dis. 2015. PMID: 25826691

5

Ethanol adaptation induces direct protection and cross-protection against freezing stress in Salmonella enterica serovar Enteritidis.

He S, Zhou X, Shi C, Shi X. He S, et al. Among authors: shi c, shi x. J Appl Microbiol. 2016 Mar;120(3):697-704. doi: 10.1111/jam.13042. Epub 2016 Feb 12. J Appl Microbiol. 2016. PMID: 26743544

6

Identification of Staphylococcus argenteus in Eastern China based on a nonribosomal peptide synthetase (NRPS) gene.

Zhang DF, Xu X, Song Q, Bai Y, Zhang Y, Song M, Shi C, Shi X. Zhang DF, et al. Among authors: shi c, shi x. Future Microbiol. 2016 Sep;11:1113-21. doi: 10.2217/fmb-2016-0017. Epub 2016 Aug 26. Future Microbiol. 2016. PMID: 27561462

7

Influence of ethanol adaptation on Salmonella enterica serovar Enteritidis survival in acidic environments and expression of acid tolerance-related genes.

He S, Cui Y, Qin X, Zhang F, Shi C, Paoli GC, Shi X. He S, et al. Among authors: shi c, shi x. Food Microbiol. 2018 Jun;72:193-198. doi: 10.1016/j.fm.2017.12.005. Epub 2017 Dec 7. Food Microbiol. 2018. PMID: 29407397

8

Antimicrobial Resistance and Molecular Characterization of Salmonella enterica Serovar Enteritidis from Retail Chicken Products in Shanghai, China.

Zhou X, Xu L, Xu X, Zhu Y, Suo Y, Shi C, Shi X. Zhou X, et al. Among authors: shi c, shi x. Foodborne Pathog Dis. 2018 Jun;15(6):346-352. doi: 10.1089/fpd.2017.2387. Epub 2018 May 30. Foodborne Pathog Dis. 2018. PMID: 29847740

9

Quantitative proteomics reveals the crucial role of YbgC for Salmonella enterica serovar Enteritidis survival in egg white.

Qin X, He S, Zhou X, Cheng X, Huang X, Wang Y, Wang S, Cui Y, Shi C, Shi X. Qin X, et al. Among authors: shi c, shi x. Int J Food Microbiol. 2019 Jan 16;289:115-126. doi: 10.1016/j.ijfoodmicro.2018.08.010. Epub 2018 Sep 7. Int J Food Microbiol. 2019. PMID: 30223195

10

Combination of Multilocus Sequence Typing and GS-PCR Reveals an Association of Pandemic Vibrio parahaemolyticus Clone with Clinical and Seafood Isolates.

Zhou M, Chen W, Shi C, Wang H, Shi X. Zhou M, et al. Among authors: shi c, shi x. J Food Sci. 2018 Oct;83(10):2536-2543. doi: 10.1111/1750-3841.14335. Epub 2018 Sep 5. J Food Sci. 2018. PMID: 30256419

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