Lin HB - Search Results

1

[Exploratory study of starting age and interval of gastroscopy for different gastric mucosal lesions].

Li JY, Shen P, Zhu ZH, Tang ML, Shui LM, Sun YX, Jiang ZQ, Lin HB, Wang JB, Jin MJ, Chen K. Li JY, et al. Among authors: lin hb. Zhonghua Liu Xing Bing Xue Za Zhi. 2024 Sep 10;45(9):1244-1250. doi: 10.3760/cma.j.cn112338-20240322-00147. Zhonghua Liu Xing Bing Xue Za Zhi. 2024. PMID: 39307698 Chinese.

2

Extraction and characterization of pectic polysaccharides from Choerospondias axillaris peels: Comparison of hot water and ultrasound-assisted extraction methods.

Wang C, Li J, Cao Y, Huang J, Lin H, Zhao T, Liu L, Shen P, Julian McClements D, Chen J, Liu C, Liu J, Li Q. Wang C, et al. Food Chem. 2023 Feb 1;401:134156. doi: 10.1016/j.foodchem.2022.134156. Epub 2022 Sep 8. Food Chem. 2023. PMID: 36099826

3

Thermally Induced Covalent Cross-Linking of Proanthocyanidins and Pectin in Processed Fruit-Based Foods.

Li Q, Cao Y, Lin H, Zhao T, McClements DJ, Wang S, Yan X, Wang Y, Shen P, Zhang Y. Li Q, et al. J Agric Food Chem. 2023 Nov 6. doi: 10.1021/acs.jafc.3c05302. Online ahead of print. J Agric Food Chem. 2023. PMID: 37930889

4

Evaluation of a rat model of experimental autoimmune encephalomyelitis with human MBP as antigen.

Guo L, Li Y, Lin H, Ji X, Li J, Que L, Zhang Y, Rong Y, Wang J. Guo L, et al. Cell Mol Immunol. 2004 Oct;1(5):387-91. Cell Mol Immunol. 2004. PMID: 16285900 Free article.

5

Enhancement of lycopene bioaccessibility in tomatoes using excipient emulsions: Effect of dark tea polysaccharides.

Wang C, Fu Y, Cao Y, Huang J, Lin H, Shen P, Julian McClements D, Han L, Zhao T, Yan X, Li Q. Wang C, et al. Food Res Int. 2023 Jan;163:112123. doi: 10.1016/j.foodres.2022.112123. Epub 2022 Nov 11. Food Res Int. 2023. PMID: 36596089

6

Symptomatic Tarlov Cysts: Surgical Treatment by Subcutaneous Infusion Port.

Huang Y, Zhu T, Lin H, Li J, Zeng T, Lin J. Huang Y, et al. World Neurosurg. 2018 May;113:e722-e726. doi: 10.1016/j.wneu.2018.02.137. Epub 2018 Mar 3. World Neurosurg. 2018. PMID: 29510285

7

Physicochemical characterization, emulsifying and antioxidant properties of the polysaccharide conjugates from Chin brick tea (Camellia sinensis).

Li Q, Zhao T, Shi J, Xia X, Li J, Liu L, McClements DJ, Cao Y, Fu Y, Han L, Lin H, Huang J, Chen X. Li Q, et al. Food Chem. 2022 Nov 30;395:133625. doi: 10.1016/j.foodchem.2022.133625. Epub 2022 Jul 4. Food Chem. 2022. PMID: 35820275

8

TiO₂ nanoparticles negatively impact the bioavailability and antioxidant activity of tea polyphenols.

Li Q, Liu L, Duan M, Chen X, Li J, Zhao T, Fu Y, Julian McClements D, Huang J, Lin H, Shi J. Li Q, et al. Food Chem. 2022 Mar 1;371:131045. doi: 10.1016/j.foodchem.2021.131045. Epub 2021 Sep 15. Food Chem. 2022. PMID: 34600371

9

Relationship of SSVEP response between flash frequency conditions.

Chang CT, Pai KJ, Huang CH, Chou CY, Liu KW, Lin HB. Chang CT, et al. Among authors: lin hb. Prog Brain Res. 2024;290:123-139. doi: 10.1016/bs.pbr.2024.07.002. Epub 2024 Aug 31. Prog Brain Res. 2024. PMID: 39448109

10

Optimizing user experience in SSVEP-BCI systems.

Chang CT, Pai KJ, Huang CH, Chou CY, Liu KW, Lin HB. Chang CT, et al. Among authors: lin hb. Prog Brain Res. 2024;290:105-121. doi: 10.1016/bs.pbr.2024.05.010. Epub 2024 Jun 6. Prog Brain Res. 2024. PMID: 39448108

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